Campbell's is a staple I feel in American cooking. From casseroles to dips its very versatile. I've always used this brand and wouldn't changed a thing about it. Plus it doesn't break the bank at all. Campbell's® Condensed Family Size Cream of Mushroom Soup, 22.6 oz.

I've tasted other brands and I just don't like them ! This one has the perfect seasoning and the perfect flavor ! I make it with milk not water and I dint put in a full can I like my soup a little thicker ! I also use this for recipes can't bear the taste

This is great to have in your pantry at all times & ESPECIALLY these days! I know most buy this over the holiday seasons but I use it on my tofu, mix it into a gravy for vegetarian mashed potatoes & also casserole as well as fry my veggie burgers in it! Great value & excellent for intermediate cooks like myself, to beginners & advanced cooking skills too:)

Okay, this is a good soup if you're mixing it with something. I put it in casseroles and with rice and chicken. However, it is so freakin salty that it can't be eaten as just “soup”. ( although it's labeled as such). And this brand is super expensive and doesn't taste any different than generic brands.

I made a delicious cream of mushroom chicken bake last night and it was fabulous. A cheap can of Campbell's can make an incredible bake. Mix with 2 cups of sour cream, can of mushroom soup, dry soup onion mix (I made my own), and lemon juice! Bang mix it together bake for 1 hour at 350 over chicken ❤️

Campbell's may not be a fancy gourmet brand, but everyone knows what they're getting when they buy it, NO SURPRISES. My favorite way to eat it is with milk and some crackers as a soup. The directions on the can say you may replace water with milk, but that does not go over well with me. I only use milk! So rich and creamy with actual pieces of mushrooms in it. Cream of Mushroom soup is a staple in a lot of my recipes, and I'm not willing to experiment with other brands. I've tried the no-name variety and let me tell you they don't meet my expectations the way Campbell's does. It's even great as a sauce, whether it's on top of pasta or pork chops it seasons perfectly and has that flavor that works with just about everything even chicken. Good quality ingredients make this soup the top reliable brand. Campbell's® Condensed Cream of Mushroom Soup, 10.5 oz. Can

I LOVEA Campbell's Cream of Mushroom Soup! It adds such a wonderful creamy texture to my dishes, and it is very versatile too where I can use it in many different dishes! I use it as an ingredient to other dishes a lot, and it adds the perfect amount of flavor!

The best brand name ever - This is a multifunction soup - Good on a cold day - good in a casserole - good with chip beef - good in potato casseroles. OH MY what can't you use this soup in - Good in gravy, Good just as soup.  Campbells is just all around great

I combine this soup with Lipton's beefy onion soup mix as a stew base. I occasionally use it in certain other recipes. It has a good flavour and is a convenient staple in my pantry. It is comparable to other brands and is a good value. I recommend trying this.

We frequently use this for a recipe we call Dorito casserole. It is a good product and it adds great flavor to the dish. The only problem we seem to have with it is being able to find it! It is always hit or miss at the store, and it is so disappointing when we can't find it!