Absolutely love Swanson chicken broth. That's the only brand my mom ever used and I intend on doing the same. No holiday is complete unless you are using it. Other brands to me are too salty.

[This review was collected as part of a promotion.] This was my first time trying out this brand. I enjoyed using this with a recipe I had. I will definitely be adding this item to my kitchen for some of my meals.

[This review was collected as part of a promotion.] This chicken broth is great! So flavorful! I love adding it to soups and sauces to thin them out without sacrificing flavor.

I love this broth! I use this when making soups and when cooking rice. This brand has always been a favorite for me and my family, very good flavor and goes well as any base to a soup. This broth never disappoints.

[This review was collected as part of a promotion.] I love to us in mashpotatos. essay to us so good in soup and out her stuff you can't go wrong using this good value and I would recamind .not pricey at all

[This review was collected as part of a promotion.] I like this brand great taste and easy to use with the twist top to reseal it if you don't use it all up. I got a full size of this broth that's amazing that I got it.

[This review was collected as part of a promotion.] The Swanson chicken broth is perfection! I love the fact that it's 100% natural with no added MSG. it's the perfect start to any soup and makes a great addition to many recipes.

[This review was collected as part of a promotion.] I mean, do people buy anything other than Swanson? It’s the classic and only broth for me. The quality and taste always exceeds any other brand. A staple in my pantry.

[This review was collected as part of a promotion.] I received the lower sodium chicken broth and found it to be flavorful. I would definitely buy this again and use it. The flavor was there and I really enjoyed it.

This is a good broth. I use it all the time for soups, sauces, and other things. It's absolutely delicious and just what I need. Id definitely purchase it again. I tend to always have it on the shelf as it's so useful in many different recipes.