[This review was collected as part of a promotion.] Hellmann's Mayonnaise has long been our favorite one. It has very rich flavor, creamy and just delicious. Good ingredients! We usually prefer it in squeeze bottle because it's easy to squeeze needed amount of it. The container we like less. I use Hellmann's mayonnaise in salads, cooking, sandwiches - in everything! Our kids love this mayonnaise too. Definitely the best one.

Hellmann's has been my go to mayo - for all my recipes and sandwich spreads - not anymore. In the last six months my recipes no longer come out the same. Hellmann's in the large jar has a looser consistency and different texture than the smaller jars. The difference became noticeable to others. I bought new jars (thinking the other had some how been compromised at the store, i.e. exposed to the heat or cold) and had the same problem. Because I use Hellmann's so much I continued to investigate what the problem may be. There appears to be an actual difference in ingredient proportions. Some jars have a higher percentage and quantity of cholesterol - 5mg vs 10 mg. The jars with the lower cholesterol (eggs?) is runny/watery and has a "twang" somewhat bitter saltier(?) taste. Is there a reasons that some of the products packaged as "Real Mayonnaise Made with Cage Free Eggs" actually have different recipes? Want the original back!

Mayonnaise is probably 1 of my favourite condiments. I have it on the side of many meals, especially in a burger or with chips and on with salads too. The bottles are easy to squeeze it out, as well as the jars being easy to get it out from too. It's not overly expensive, I tend to buy proper Hellmann's mayonnaise, instead of shop own brands because it's noticeably better

I love Hellmann's Squeeze Mayonnaise! The squeeze bottle makes it super easy to use and keep things tidy. The mayo tastes just as creamy and delicious as always. It's perfect for sandwiches and salads without the mess. The squeeze design helps you get just the right amount and avoids waste. Overall, it's a handy product to keep in the kitchen!

If there is one ingredient I cannot be without in my house it is Hellmann's Real Mayonnaise. I use it in so many recipes -- from savory lunches to breakfast sandwiches -- but nothing mixes like Hellmann's. If you try to use anything else on say a lobster or shrimp roll, or especially something like chicken or ham salad, you will taste the different immediately. I also use Hellmann's in several hot recipes, including this incredible warm blue cheese dip that is great by itself, but excellent on chicken sandwiches with a little hot sauce and celery. The other place Hellmann's really shines in my cooking is to accent otherwise bland combinations. For example, I make five different kinds of dinner roll sliders and even on the ones you'd never think to add mayo, like the Asian beef sliders, adding a dollop of Hellmann's Real Mayonnaise gives it more depth. The other best thing I like about using the Hellmann's Real Mayonnaise as opposed to any other condiment is how well it holds other flavors and marries with other ingredients. Over the past few decades, I've been inspired to make at least 20 different kinds of spreads using it as a base. I first became inspired to use it with shredded basil, Worcestershire sauce and kosher salt like an herbed aioli, but as the years have unfolded I've discovered all sorts of other amazing combos, like hot sauce spiced mayo for homemade faux sushi rolls, and even mixing it with extra virgin olive oil, Dijon mustard, lemon, salt and pepper for THE perfect accompaniment to French fries. It is a must-have for almost any salad dressing, especially those you can use for dipping. Another amazing thing about Hellmann's Real Mayo is how good it is for leftovers. Even leftover holiday dishes you don't think you can stomach for one more helping can become special and refreshed with a slather of Hellmann's. One of my favorite things to do is take a slice of cold stuffing and put it on a plate. Mix leftover cranberry sauce and spread it on the stuffing. Then place a few pieces of turkey atop that followed by more cran-mayo. Then top that with another sliver of cold stuffing. It's tough to beat a cold meatloaf sandwich with Hellmann's Mayo on soft white bread, but this is a close second when it comes to revamping leftovers. Best and most used ingredient goes to Hellmann's Real Mayo for me.

We have tried all of the mayos and sandwich spreads out there on the market, and we always come home from the grocery store with a big jar of Hellmann's. Best in chicken salad with grapes and walnuts, tuna salad, turkey sandwiches, and any other casseroles calling for mayo. Use Hellmann's and you will have the tasty treat in store. Yummy! "o)

Hellmann's was a staple in our family for 4 generations. The recipe keeps changing for the worse. It now tastes rancid and smells stale. I come from a family of 8, we had very little and couldn't afford name brands, our brands were white boxes with black lettering, my mom even used to stretch out milk by cutting it with powdered milk. But we never compromised on mayonnaise, Hellmann's was like the ten commandments of mayo. I don't use mayo anymore and it saddens me, I used to love it, loved it so much, I would use it like dip. This is one thing that unfortunately will not be passed down to the next generation.

[This review was collected as part of a promotion.] Hellmanns Real Mayonnaise squeeze bottle is a tremendous new design. My Mayonnaise goes on so clean and easy now. And the cap is a no mess wonder! I found this product to be a great improvement over all other similar products that I have used!

I have enjoyed Hellman's mayonnaise all my life. The recipe has changed, using cage free eggs has changed the flavor. Why not have the recipe with the original ingredients and for those that need the cage free eggs recipe make it for them. Please bring back the original recipe that I love.

Like most everyone who comments I also have used for a zillion years. I just purchased three jars (yes we eat a lot of it). Opened one last night, could not eat it, taste was so bad I almost think it was spoiled. Not sure if this the new taste they are using but I am going to throw all three jars out, I just can't eat it. Am calling the company today for a refund. Y'all lost my business.