[This review was collected as part of a promotion.] Definitely recommend Sugar in the Raw! I love that it is natural, unbleached, non-gmo product. I have used this in tea, coffee, baking, and in all of my Oatmeal variations.

[This review was collected as part of a promotion.] I liked the product, it tasted great but I can tell the difference between real sugar and this. It’s a great replacement though!

[This review was collected as part of a promotion.] I would like to give 5 star because it’s give me really good taste in tea is easy to carry in traveling too, nice taste and I am happy it’s non gmo too

[This review was collected as part of a promotion.] I used it for baking. Really, my feeling is not much different from other types on the market today. but on the ingredient list it says good for health, so maybe I'll buy it next time.

[This review was collected as part of a promotion.] Sugar in the Raw is a trusted brand in our household. I feel great about using it and the gorgeous amber color makes baked goods go from good to great! They look straight out of a bakery!

[This review was collected as part of a promotion.] I love adding this sugar to my coffee and it is very convenient to have the little packets. I do not like the taste of artificial sweeteners

[This review was collected as part of a promotion.] Great sweetener and its not artificial. I like to use it in my morning coffee. Thanks for the opportunity to sample it for free!

[This review was collected as part of a promotion.] I love this sugar to use in coffee and teas. It dissolves very quickly and I do not have to use as much to make them sweet. It awesome

[This review was collected as part of a promotion.] Great quality product,tried it in coffee, tea and a lemonade and tastes just like sugar,I liked that it was just right in sweetness and helps me reduce my sugar intake.

[This review was collected as part of a promotion.] Absolutely amazing! I love to bake with it. It makes the perfect crunchy topping to any loaf or muffin! I don’t love it in my coffee but I will swear by it for baking!