I frequently use black beans to add protein to meatless recipes. They are a must for chili, vegetable soup and various casseroles. Experimentation is a good way to add variety to traditional recipes, and black beans work well.

Very good beans for the money! Great all around - but a CR report lists this brand well below higher ranking Black Beans for overall Quality, Flavor.

No added junk in these beans! They are a staple in my house. I use for salads, soups, and just beans and rice. Very versatile. Read your labels. Its super hard to find canned beans without added stuff.

These are a bargain compared to the same brand of black beans at the grocery store and even less expensive per can than the store brand at my regular grocery store. They store well and last a while so this is a very good value for the money.

I use these beans in many recipes. Always good quality product. Love being able to purchase in the pantry case for ease of storage and making sure I always have plenty on hand.

I try to always keep some of these in stock for quick meals. Try make your own burrito or taco night. Or nachos for dinner. These are great added to salads, and soups, too.

Delicious alone or combined with other dishes. Just be sure to drain them fully as the canning liquid is extremely salty and overpowers the flavor otherwise. A very flexible product and definitely a pantry staple.

These were very good. Tender and flavorful. I added some granulated garlic, cumin, chili pepper, and cayenne, and they were a hit with the fam! I bought a couple more cases.

Bush's black beans are my favorite. The cans are consistently full of beans. This is not the case with some of the store brand beans. The pricing was a good savings.

I recently used 3 brands of black beans in a dish and Bush's was a clear winner with far less water and more beans than the others. The quality and color of their beans was also superior.