I love slicing it kinda Thin and frying it up crispy on the outside eating it on Toast with cheese. Loved it as a kid and 40 some years later still love it.

My dad introduced me to it when I was a toddler. Sunday morning Spam and eggs was a treat at our house, grilled nice and crisp. Also had it baked with cloves and a slice of pineapple as our Virginia backed Spam. Original is still my favorite.

[This review was collected as part of a promotion.] I have fond memories growing up and smelling the SPAM in the skillet. My favorite breakfast fried SPAM and biscuit and fried potatoes. So simply, so good!

I've loved me some SPAM since college when it was yummy with my ramen noodles for a great late night dorm room snack! For breakfast I still prefer the SPAM, SPAM, SPAM, eggs, bacon and SPAM.

Growing up Hawaiian spam is just a way of life. And nothing beats the all original spam flavor. Great for musabi, fried rice, or with just rice and eggs. Forever in love with spam-Justin

I usually fry it and use it for a sandwich sometimes with cheese or an egg. I've been eating SPAM for years!! It was one of the necessities that we took to the field with us when I was in the Marine Corps!!

[This review was collected as part of a promotion.] I love eating Spam right out of the can on a sandwich with mayo and I also love it fried with eggs or just fried and eat on or without a sandwich. I also chop up and put in Mac and Cheese

I love to slice my Spam Original and fry it. I then put it between 2 slices of buttered white bread. I have tried the other flavors, but always return to the Original flavor.

[This review was collected as part of a promotion.] Spam is not that good to me but i think that u guys put alot of effort into spam so i say u should keep making spam

This is one of my favorite can meat, the was good, I received it in a timely manner and there was no damage to the packaging or the cans. I will be buying more makes great sandwiches and great in salads. Worth it.