Bought a pack and two cans were spoiled.Even though it's not suppose to expire until october 2027. So weird

My wife made a fried Spam sandwich it took me back when I was a little boy when I went home for lunch thank you for the memories

50 years ago my aunt used to make us delicious spam sandwiches when we were at her house. A memory I'll never forget.

Spam mustard burrito , sliced spam and fry , put in flour tort spred with mustard ,cook in a pan with butter , cook till brown both sides ..ENJOY

I use original Spam in sandwiches, sometimes I fry it. It is an easy go to product that is delicious no matter how you prepare it.

I'm pretty school and prefer the classic and classic lite and I don't even live in Hawaii. I look forward to trying other blends soon!

Have been eating Spam for years. My grandparents would fry it for us. I like it with fried pineapple.

[This review was collected as part of a promotion.] The original spam is one of the most versatile foods there is, i use it in alot of my recipes.

I always loved the regular Spam. Fry it. Put it in macaroni and cheese. We grew up on it in the 70's. It is also great to put in your food storage.

[This review was collected as part of a promotion.] I signed up for the email and recieved lots of spam emails