[This review was collected as part of a promotion.] It's hard when you're a working mom of busy kids to sit in the kitchen and cook all night. This Bertolli sauce is the best for a quick fix! We mix it with any kind of pasta. Sometimes add chicken, broccoli, and other goodies. The sauce tastes homemade like you've been cooking it all day! Kid and hubby approved! The best!

[This review was collected as part of a promotion.] I made chicken, broccoli and cheese Alfredo using this sauce and let me just say it was absolutely amazing. I have never tasted a Alfredo sauce that was good as this and my family loves Alfredo and we have ate many different Alfredo sauces but this one is the absolute best. I will recommend this to all my family and friends and I will continue to purchase this brand.

As far as jarred sauces go, I'd say that Bertolli's products are among the best value for taste/quality relative to cost. However, when considering this sauce as a standalone Alfredo sauce, it's pretty mediocre. I would agree with another reviewer that the prominent flavor in this isn't the parmesan, which is a bit disappointing. Overall, I'd say this is a fairly good purchase if you're looking to make a quick pasta bake dish. I would buy this again in the future.

I usually pick marinara sauce because it is less fatty and lower in calories. However, this sauce is my husband's favorite. He said it was very creamy and flavorful. To cut the calories, you can add some water to finished product. Picking a lighter noodle helps as well. Sometimes you just need the real deal. Convenient jar that can be resealed for a few extra days in the fridge.

[This review was collected as part of a promotion.] I am a big fan of pastas and love making them at home. Bertolli® Alfredo with Aged Parmesan Cheese Sauce gave my home-cooked pasta a restaurant style flavor without doing all the hard work. I love how smooth and creamy the sauce is. It also packs a lot flavor and is well seasoned. You can taste the added parmesan as well. In my opinion this is one of the best sauces that I have tried in comparison to other companies. Im so happy I got to try this sauce and will be purchasing it again and again. If you are looking for a good sauce then I recommend you give this a try.

I love this sauce! It's so creamy and has such a bold taste. The mix of flavors are so great together. I have tried other jarred sauces and they all ended up bland and thin, but this is such a smooth thick sauce. I've paired it with linguine and crab meat, broccoli and chicken, shrimp, anything! It adds so much flavor to my dishes. It Is the best alfredo sauce i have tried!

Over the years I have tried various brands of jarred pasta sauce. They all went onto the trash because they tasted like evaporated milk mixed with parmaesan cheese - not to my liking. I bought Bertolli after reading an article stating that it was actually good. Bought myself a jar and gave it a taste. I can actually eat it without gagging. Pretty good for a jarred sauce. I will definitely be buying it again. FYI: I bought the alfredo sauce with parmesan cheese. I have not tried any other flavors.

[This review was collected as part of a promotion.] Being a busy homeschool mom, I sometimes need dinner hacks to help me save time cooking for my family. With Bertolli Pasta Sauces it helps my meals go from jar to homemade in minutes. I ended up trying the Bertolli Aged Parmesan Alfredo and the Bertolli Marina Sauces, I made Baked Penne and Alfredo Gnocchi. All of my family loved the meals and requested they be added to the dinner rotation for the future. I had never tried Bertolli brand sauces in the past but I will definitely be buying more of their sauces soon, trying out all the different flavor choices too.

I know it's common to add nutmeg to a white sauce but I've never had it in Alfredo sauce before. I'm sure it would be OK if it was just a pink of nutmeg but WOW it's way more than a pinch. The nutmeg flavor is overpowering! It doesn't have a taste of Parmesan, it tastes like your basic white sauce with nutmeg. I can't taste the Parmesan at all. I was really disappointed with this as a pasta sauce. I think it would be good to use as a sauce with baked pork chops but as an Alfredo sauce it's a big FAIL for me.

I needed something quick one evening and used this atop some pasta I'd made fresh that morning and some grilled chicken. Normally, I make absolutely everything from scratch mind you, but this absolutely fit the bill and made for a wonderful meal. Nothing tasted anything but authentic, and the flavors were rich and balanced. Picky foodie approved!