[This review was collected as part of a promotion.] I made pizza and absolutely loved the flavor! Bonus that the ingredients are clean and highly rated. I used the leftover for spicy tomato chicken sandwiches by adding some of my own spicy kick. The texture is creamy and the flavor is bold and delicious. Trusted brand!

I've always loved Ragu sauces because they had flavor, and I liked the tartness, but the flavor is gone and they have added sugar or something else that really takes away from the product. I never liked Prego sauces because they had too much sugar. So Ragu, what's up with the changes? Why did you take a great product and basically destroy it?

[This review was collected as part of a promotion.] Spaghetti is one of my favorite foods but it gives me the worst heartburn. This sauce is the first one I found that doesn't. It's delicious and full of flavor with out any of the heartburn. It taste like someone made it from scratch my family loves it.

[This review was collected as part of a promotion.] Well it’s ragu. Nothing fancy or special. It works does its job. Just feel like there’s better brands that taste better and worth the value more so. Ragu isn’t even that cheap anymore. Some store brands taste better to me and they’re half the price

[This review was collected as part of a promotion.] The flavor is delicious, with the perfect balance of tomato and spices—great for pasta, lasagna, or even pizza. 🍝🍕 I really enjoy its thick and smooth texture, because it coats the pasta perfectly without being watery. Plus, it provides 40% of daily vegetables, which makes me feel like I’m eating something more nutritious. 🌿🍅 Another big plus is the glass packaging—it feels secure, keeps the sauce fresh, and I can even reuse the jar. And the best part is its super affordable price for such great quality. I will definitely repurchase and recommend it 100%! 💯✨

When I got married in 1973, my Mom's neighbor gave me her family recipe for Eggplant Parmesan. The recipe called specifically for Ragu Sauce. It became a favorite in my family. When my kids grew up and moved out on their own, they asked for the recipe so they could make it in their own homes. We all noticed the change in taste and texture of the sauce and do not like it. We no longer make our special Eggplant Parmesan because it just doesn't taste the same. Please bring back the old recipe!

[This review was collected as part of a promotion.] I used Ragu Old World Style Traditional Sauce to make spaghetti with meat sauce, and it was absolutely delicious! The flavor was rich and perfectly seasoned, with just the right balance of sweetness and tomato tang. It paired beautifully with ground beef and pasta, making dinner quick, easy, and satisfying. This sauce really brought that classic homemade taste without all the extra work. Definitely a pantry staple for future pasta nights!

[This review was collected as part of a promotion.] This sauce is delicious. The olive oil adds a nice touch. It’s flavored perfectly and we used it with spaghetti, but it is pretty universal. I would definitely purchase this again. Ragu is a good brand and quality.

I really like the taste of Ravi and love the convenience of not having to make my own. It has a really good taste and you get a perfect amount to use for a meal. I love all the varieties and of course the price is great. I would highly recommend this for any kind of Italian cooking if you are in a hurry and need a backup because you can't make homemade. Try it, you'll like it

[This review was collected as part of a promotion.] Ragu is my go to brand of spaghetti sauce. I recently used to make meatballs subs, baked ziti and homeade pizza . Absolutely amazing always taste is fresh and flavorful. The quality used depends on how much food I make typically I use 2 jars for a pan of meatballs or baked ziti always a pleasure to have doesn't require you to add any seasons. I add a pinch of brownsigar to balance the acid. Absolutely amazing always .