So bused this cocoa for prepared hot Colombian chocolate, I added some milk and condensed milk… it was awesome. I also baked some cookies and omg the flavor it was just right

I use this everytime Christmas comes around for my snowball cookie recipe and it just makes it so much better!! I’m sure you can also use for other things as well

I always use Hersheys Cocoa for baking. We use it in our chocolate cake and my super fudge brownies. I'm never disappointed with the delicious taste of the chocolate!

I recently tried another brand of cocoa big mistake my cookies were horrible the family complained lol. Lesson learned always buy a product you have always used

This is the only chocolate powder you want to use. If your recipe calls for chocolate powder, this is what all the grandmas used and this is what we all need to be using to.

Sometimes when I am baking I will use this coco powder and it tastes really good. The chocolate is a different taste from regular coco powder and seems a bit more “strong.” It also smells amazing!

I love making healthy sweet treats with the dark chocolate cocoa 100 percent natural unsweetened cocoa because not only is it nutritious it has great health benefits.

This is my go to cocoa for my favourite brownie recipe! Not only is it rich and chocolatey but it's affordable and always readily available at most grocery stores.

This is really great in baking! I love using this for my brownies I make for scratch. My mom uses this in her homemade hot chocolate and it's to die for!

The smell of this is heavenly, the packaging keeps us mess free unlike some other coco powders. It tastes great in things like brownies and has good ingredients. The texture is good.