Only time I’ve ever used this is baking fudge with my grandma. I can’t recall her recipe but it was one of a kind and delicious. I definitely give props to this ingredient

I love this powdered chocolate to make smoothies, hot chocolate, to sprinkle meals, to mix with other powdery ingredients in the bakery and the box is delicious and it lasts a long time, it doesn't expire so quickly

It’s the best cocoa powder for baking, the taste is so good. It made the cake delicious, the flavor is so rich. And it’s also delicious for hot chocolate

I use this in baking mostly and it adds the perfect taste to breads, cupcakes, cakes, etc. you can add in more chocolate chips and it won’t be too sweet

[This review was collected as part of a promotion.] I make brownies constantly and always make sure to have this in my baking arsenal. The best choice for anything chocolate flavored and useful in so many different recipes!

This is the chocolate that I use for hot cocoa. This is what I grew up with. I’ve tried others, but come back to Hershey’s. It is unsweetened, so I can add as much sweetness as I like. The price is reasonable, as well.

[This review was collected as part of a promotion.] Even though the can says it’s for baking, I like to use it to make hot cocoa. I make it with mostly milk and a little bit of water, and it’s really rich and smooth.

I love this item for baking. It tastes really good and it can be used for any item that needs cocoa. Definitely recommend to others who love to bake sweet treats.

This is my favorite brand of cocoa powder. It’s smooth and not bitter. It is perfect in chocolate milk, brownies, cookies, and more! It is a pantry staple!

Hershey cocoa is the only baking cocoa I’ll use. Helps make all my delicious treats taste the best! The storage container keeps it fresh & always tasting 100% .