I love using Hersheys Coco powder when I bake pies cakes cookies brownies use for making frosting hot chocolate and so much more this product is very versatile in what it can do and makes all my desserts taste amazing I love the package it's bigger and will last longer this is the only coco I have used I keep it in my pantry I grew up watching my mom use this and passed this on to me and now I use it for all my baking needs it's very affordable and worth the money and a great value for your money I will buy this again

AGAIN…mainly got this because of the calories and the way I chug hot chocolate down everyday is crazy but this doesn’t taste too bad but it’s kinda bitter so I have to add more creamer (sugar free) than usual to sweeten it up. Also, one thing I dislike about this is that it clumps up SOO badly. I wanted to get one of those automatic whisk things because I assume it’ll help it clump up less but with a spoon, a lot of the chocolate just either floats up to the top or sinks at the bottom. BUTTT once I get the whisk thing it probably won’t be that big of a problem anymore. I haven’t used it to bake or anything like everyone else in the reviews but..i might 🤔💭..if i find the right recipe

I recently tried Hershey's cocoa powder, and I have to say, it's a game changer for my baking! The rich, deep chocolate flavor it brings to my brownies and cakes is just perfect-no artificial taste at all. I love how versatile it is; whether I'm making hot cocoa or adding a chocolate kick to my smoothies, it delivers every time. The powder mixes in smoothly, too, which is a huge plus. Plus, you can't beat the price for such quality! If you're a chocolate lover looking to elevate your desserts, this cocoa powder is definitely worth a try.

For me, Hershey's Cacao is like a kitchen companion that never disappoints. Its rich cocoa flavor brings warmth to my baking adventures and turns a simple cup of hot cocoa into a comforting indulgence. The smooth texture makes it a breeze to work with, creating desserts that never fail to satisfy my chocolate cravings. I do find that adjusting the sweetness to my liking enhances the overall experience. Hershey's Cacao has become a friendly staple, always ready to add that extra touch of chocolate magic to my culinary creations.

I recently had the chance to try Hershey's Unsweetened Powder, and it definitely surpassed my expectations. This product is great for chocolate lovers who want to control the sweetness level. The taste is rich and authentic, with a satisfying and decadent deep chocolate flavor. It allows me to add sweetness to my liking by mixing it with milk or adding my preferred sweetener. What makes Hershey's Unsweetened Powder stand out is its versatility. I've used it for making hot chocolate, baking, cooking, and creating various chocolate-based recipes. It effortlessly blends into any recipe and enhances the overall taste and texture. The packaging is also noteworthy, as it comes in a conveniently sized container that is easy to store and keeps the powder fresh for longer periods. This is particularly advantageous because I can enjoy a cup of hot chocolate whenever I want without worrying about the powder losing its flavor. In addition to its amazing taste and versatility, Hershey's Unsweetened Powder is a healthier alternative to other chocolate products. It contains no added sugar, providing a guilt-free way to enjoy the rich taste of chocolate. It is also a good source of antioxidants and can be part of a balanced diet.

This is the perfect texture for making brownies and so much more that it tastes great .This unsweetened baking cocoa is sugar-free . This is an easy to open packaging that is always fresh and can be used in baking for endless possibilities ,it's make them taste so delicious, and it's sugar-free. I highly recommend Hershey for baking

Hershey's Cocoa Unsweetened Sugar-Free is a versatile staple for anyone who loves baking or crafting homemade chocolate beverages. As someone who frequently bakes, I find this product to be an essential ingredient in my pantry. The cocoa has a rich, deep chocolate flavor without any added sugar, which makes it perfect for customizing your sweetness level. It’s pleasantly bitter on its own, which is exactly what you want from an unsweetened cocoa powder. Whether you're making brownies, hot cocoa, or adding a chocolate twist to your smoothies, this cocoa powder adapts well to various recipes. It blends smoothly with both liquids and dry ingredients, ensuring that your baked goods have an even, consistent chocolate flavor.

[This review was collected as part of a promotion.] I used this in a cake recipe that I made with store brand unsweetened cocoa and there was a noticeable difference. The chocolate taste was just much better. My family could tell the difference easily. Just seems to be good quality product for baking and would highly recommend

You can never go wrong with Hershey’s and their special dark cocoa powder is no different. I was looking to make a healthy chocolate pudding and the special dark powder is PERFECT! I use with coconut milk and maple syrup and it is the most decadent pudding you can eat and healthy to boot!

I use a Blender to use 100% Hershey Chocolate Powder in my Milk Protein Drinks. I use Hersey Chocolate Powder, Beet Root Powder, Whey Protein, Instant Breakfast for Flavor & extra Protein. Good Value. Texture is fine, tastes like good chocolate. But Powder will Not just Stir in Glass using a fork or spoon. But I've always used a Blender for the various Powders I use with Milk. Instant Breakfast alone will Stir easily without use of blender. But I wanted 100% Chocolate. Hershey has been good value for this size container.