We enjoy eating old Fashioned Qatmeal for breakfast every morning . Good and filling breakfast, I eat a 1/2 cup than cooked, makes about a full bowl, add sugar and butter, very tasty!

I was raised on Quaker Oatmeal. I’ m 82 yrs. Old. Quaker Oatmeal is good with toast or Biscuiuts. It is not meally like some oatmeal. I bake Oatmeal raisin cookies we enjoy them.

It's a little more expensive than the generic brand but to me it's so much better. Helps keep a person regular if that is a problem along with lowering cholesterol, Great way to start the day instead of those high sugar content cereal.

There is no question that whole grain oatmeal is a winner at the breakfast table. I have tried steel cut, and quick cooking. The old fashioned oatmeal is superior. For ones who have cholesterol problems, it belongs in a healthy diet.

The original, quintessential old-fashioned rolled oats, and the person on the label looks a lot like the guy on the $100 bill--he's not, but it's inspirational.

The only Oatmeal we buy. My grandson's Love Oatmeal, due to this being a great product. It's not cheap, but, worth it and holds it shape and doesn't turn to mush. great taste. Eat every day. highly recommend this product.

The value is good, but it’s not as good quality as it was advertised. It’s not organic like the photo showed. It does say it is NON-GMO, though. I have oatmeal for days!

Always is these for baking my oatmeal cookies. For a healthy breakfast, I cook up the basic portion and add my own mix of nuts and fresh or dried fruits.

I love not just this oatmeal (many brands to choose from), especially the Old Fashion from Quaker. I'm never disappointed and will keep buying it for a lifetime.

The oatmeal is great but by the time you had shipping it is not such a good deal. The box also looked like it had be kicked from the origination point. Will I order again, no.