The Maple Brown Sugar Quaker Instant Oatmeal is no longer delicious. There isn't even any Brown Sugar in it! Why did you make such a terrible change to a great product? The addition of Succralose leaves an after taste. Very disappointed. I will not buy this product again. I'll have to buy regular Quick Oats & flavor it myself.

I made some today I am not a person who generally enjoys oats. It was really tasty however the maple flavor was light but I found that well because I dont want it to overpower too much however it was still very bland. It tasted like sugary goopy oats. It also took around a 1 and 40 seconds to cook. I personally enjoyed these oats alot and they are a nice quick way to start your day.

My son and I have ASD. This oatmeal has been a regular staple in our house for years. Getting him to eat anything is difficult. While I can appreciate a more natural recipe, the flavor is completely different from the original recipe. He won’t eat it, and gags if he even smells it. I gave the rest to my neighbor and his daughter, he said she won’t eat it either. I guess I’m not buying it anymore, bought some Red Mill oats, and I’m making it myself. There are a lot of recipes online that duplicate the flavor of the old recipe.

I love oatmeal for breakfast usually slow cook mine in 1% milk with a small amount of evaporated milk. It tastes rich and creamy. I decided to try the instant packages and they were horribly sweet at 29-34 grams of sugar per serving!! This is like drinking a 12 oz. can of Coke (39g) or 3 Krispy Creme donuts (30g) or a serving of yogourt with fruit (25g). Quaker, YOU CAN AND MUST do better to help us make healthy choices.

I can make anything from a plain bowl of maple and brown sugar oatmeal to dessert out if it! I can make cookies or just dress it up into my own Pecan Delite breakfast bowl. Oats are wholesome and for me and mine, we love Quaker ( especially Maple and brown sugar).

I too have ate this brand for years. I agree with the previous comment where are the brown sugar cups? Another thing that has really turned me off is the occasional piece of black something when I smash it against my bowl with a spoon it almost seems as if it’s an insect. Completely turned my stomach and turned me off. I use to enjoy eating this because it’s good for your heart and healthy for your body. Please improve the recipe Quaker. Hopefully not too many grammar issues as I was not able to go back and review my review!

I've enjoyed Quaker oatmeal since I was a child. We didn’t have any flavors, but the original. However, a little milk, and brown sugar made a sweet treat before school. It is the perfect morning boost of energy. I have never had any problems with this product. I recommend it over any other brand. It packs a perfect combination of health and taste. I have many favorites, but the Maple and Brown Sugar takes me back in time.

This mixture is particularly filled with a special experience of childhood memories. The evenly dispersed textures of oatmeal, maple syrup and brown sugar create delightful memories of cold winter mornings, filled with old fashioned Irish Oats, warm Belgian waffles and "real" Vermont maple syrup.

I feel like it used to be sick in the Hardy when I was younger now it just gets watery you way too fast I know things are more expensive now but I would pay more money if it would just stay the same two packets used to stuff me up and it felt like you were eating something the flavor is the same but it's just a thin watery messed now it seems like

Checking sodium content for my Dad... just wow. When the quick cooking oats have zero sodium? Guess my dad and all other heart patients can't buy "lazy oats" which is what my family calls "instant oatmeal" You guys should make an actual heart healthy version... add cinnamon and raisins and make it high in potassium with zero sodium and it will fly off the shelves... provided you market it correctly... love the quick AND old fashioned oats though...