I love nestle semi-sweet chocolate chips (who am I kidding, I love all the varieties). Great, consistent quality and wonderful flavor. My kids love to sprinkle on the mini chips when I make pancakes. I've been a nestle girl for a long time, occasionally I tried other brands, but not anymore, because I always returned to the yellow bag.

Whether I'm making quick breads from scratch, pancakes, muffins, cakes, and more, adding Nestles' morsels ramps up the flavor! When giving out baked goods for Christmas, recipients always rave about how they enjoy the flavor which the morsels add to the item.

[This review was collected as part of a promotion.] I made a chocolate cup using semi sweet chocolate and why they were setting up I made a milk chocolate pudding moose with whipped topping on top. Every thing work great and can't wait till I find something else to do

Nestle Toll House Semi Sweet Chocolate Morsels are the bomb! Its my secret ingredient to making my homemade fudge. You can pretty much use them in any thing especially homemade cookies. I would definitely recommend this product to anyone that loves chocolate!

[This review was collected as part of a promotion.] I received this product for free in exchange for a review. The review is of my own opinion and is no way influenced by the sample.I used this product to make a chocolate glaze to top a strawberry cake with lemon filling. Chocolate melted nicely, was not too sweet, and did not separate when melted. Would definitely use again.

The key to any recipe is the quality of the ingredients Nestles is simply my favorite Whether it's dipping fruit into melted chips or good ole tollhouse cookies Sprinkle in my homemade granola mix Mix wth graham crackers and make Delicious crust for peanut butter cheesecake

I use them to make simple to difficult recipes...most simple is to use them to make lollipops with candy molds a lot cheaper...I melt them in a bowl in in the microwave and mix in chow mein noodles, coconut, raisins, nuts, and shake decorative holiday sprinkles on tops after dropping by spoonful on parchment paper and refrigerate until firm...I melt them and toss on top of crackers, make peanut butter cracker sandwiches and dip into the melted chocolate, add colorful sprinkles after placing on parchment paper, and refrigerate - so delish...dip graham crackers in them and place on parchment and decorate and refrigerate...so many ways to use these...the best ever chocolate covered strawberries - dip, put on parchment paper, decorate, and refrigerate for all occasions...make a cake and pour lightly all over the top to make a design, place on popped popcorn with walnuts and marshmallow...so many ideas I could go on all day...the best ever quality chocolate to add an extra plus to many desserts.

I have used your semi sweet morsels for years! From chocolate chip cookies, homemade fudge, no bake cookies..etc. The morsels are not melting the same, not holding together..its a crumbled ugly mess! What did you change? I rely on a consistancy product for my business of baking and I am absolutely disappointed..especially after being such a committed customer! Do NOT change the white chocolate chips as I use those as well! Whatever you changed PLEASE change it back!!

[This review was collected as part of a promotion.] They melt perfect, I used for cookies, pancakes for my grand children, muffins and I would reccomend them to any one looking for a Chocolate chip that has consistent flavor every time and they are delicious. Nestle is the only chips I use.

There isn't a rime that I have used Nestle's Semi-Sweet that I have not received raves. The secret: Don't be afraid, try it in different recipes. I've strewn it across the top of icing on cakes and cupcakes. Throw it inside oatmeal cookies. Add it inside brownies just before you put them in the oven. There is no limit! Have fun, be crearive, be daring, but don't ever be without Nestles Semi-Sweet or Chuncky Chips in your baking cabinet!