Nestle semi sweet chips are the key ingredient to making the best cookies. I have tried other brands and they just don't taste the same if you don't use the Nestle. All the bakers in my family have used them for generations to make the good old classic chocolate chip cookie. Some things should never change.

I was very disappointed to find out that you have changed your choc chip product from 12 oz. (2 cups) to 10 oz....keeping the price the same. This was a very poor decision. Customers who have bought this product for generations feel cheated. Your Original recipe, which I have used for years, calls for 2 cups. Why in the world would you do something like this and think people wouldn't notice? It looks like the "bottom line" is all that matters to Nestle. I'm switching to Ghiradelli.

I have used a variety of Nestle products since I was a small child, and I have loved everything I have tried, but I especially love traditional semi-sweet chocolate chips. I also very much enjoy the recipes I get on the website. Keep up the good work!

I will buy Nestle Toll House Milk Chocolate Flavor (only because the Semi-Sweet is not sweet enough for me and don't stand out as good in the cookies I bake) only when they are on sale. Otherwise, being the spend thrift that I am, I buy Hersheys or Giuradelli's.

LOVE LOVE LOVE these little bits of heaven. These have been around for-e-ver! and have always been a favorite at my house, no matter what they are used for. Chocolate Chip cookies OF COURSE. Follow the Toll House recipe on the package and voile, instant love. I recently purchased them to make a granache. This was my first time making granache but it will not be my last. It turned out great.

What happened to my favorite Semi sweet chocolate chips? They won't melt smoothly like they used to. Now my chocolate toffee bark is a complete fail because it is full of clumps. I even tried leaving in the oven for a longer period. I tried to send a picture but somehow am unable.

Nestlé Toll House Semi-sweet Chocolate Morsels! You can pay more than $2 each for delicious chocolate-dipped strawberries, or make them yourself just how you like them. Melt ¾ cup of chips and ½ tsp shortening in the microwave or over a pot of simmering water. Stir until smooth. Dip strawberries, graham crackers, or apple or pear slices in the mixture. Let set in the refrigerator. So easy! I received this product for free for the purpose of my review. All opinions are my own.

I am a disabled senior and baking is difficult, but I am a chocolate addict. I use a chocolate cake mix, 1 cube of butter, one egg and 1-2 tablespoons of water. Hand mix completely and then add 1/2 cup of Tollhouse semi sweet chips and 1/2 cup chopped walnuts. They are delicious.

This is the time to start purchasing all the ingredients for fudge making. It wouldn't be the holidays without it. My mother started the tradition in the 50's. She passed the torch to me in the 70's. I passed it to my daughter inthe 90's. Our recipes have used the preceding generations recipes with a few ingredient changes. But one ingredient has NEVER changed-it is our "secret" ingredient. NESTLIE Toll House Semi-Sweet Chocolate Morsels is the only chocolate used in our fudge recipes. I'm writing my ingredient list. Guess what's at top of the list?

Nestle's semi sweet choc chips are my absolute favorite to use when I am making my sweet treats. I love to add the mini chips to my pumpkin and banana breads. The regular size chips go into my coco pnut logs, my brownies, my fudge and even in my pancakes. My all time favorite recipe is the Nestle Toll House Cookie. I grew up making these cookies and they are a favorite of my family too. It is one of the recipes that I can make anywhere because the recipe is in my memory.