I slice these lengthwise and stuff with cornbread dressing. Also bake slices with a spritz of Sesame oil and soy sauce, then sprinkle on Tony Chachere's. Mmmmm!

Perfect cut of pork chops. Definitely fresh and full of flavor. We broiled them but they can definitely be used for stuffed pork chops as well. Cooked evenly and came out juicy!

Delicious chops. Braised them in the oven with apple juice, peppercorns, Granny Smith apple, and slivered onions for about 3 hours at 375 degrees. Fork tender and tasty!

Our household doesn’t eat a lot of red meat so we buy chicken and pork quite often. I have purchased these chops twice now and will continue to do so! Great quality, just like what you get at a restaurant thick and juicy! Yum!

These are really very good when pan fried after floured along with salt, pepper and garlic. So tender and no bone!! There are 3 of us and we can either eat them all at once or make 2 meals out of them.

We buy these packages of loin chops weekly. The chops are boneless and average about 2" in thickness. They are perfect in the air fryer with a light coating of shake n bake to retain the moisture. Always get rave reviews at my house.

These are good. I've bought them several times. I freeze them as soon as I can after I get home, and put one in the air fryer plain to cook for lunches. The meat is good and there's no waste.

Sam’s boneless pork chops prices went up but the amount of chops went from 8 to 6. Again we are also having to check ourselves out because there are only 4-5 sometimes less which causes longer check out lines. We shop at the Lakeland store

I have picky eaters but this is the one thing that surprised me. There were no leftovers. There are so many recipes for this product, that finding one that works for a family is there.

We get this pack a few times before. They are rather thick, and I usually slice them in 1/2. Perfect for our Japanese dish called Katsu. We use often Air Flyer to make these cutlets rather than fry in oil, and they come out great either way.