these are very hard to eat. the ham is chewy and there is actually too much cheese. if you do buy them either cut up the ham before baking or fold it maybe. no one in my family liked them. we threw them out.

Not a fan. I followed the cooking instructions and someone elses review of cutting each slider to make removing it from the pan easier after heating. That was good advice. But, the cheese was too much and overwhelmed everything. That's all I could taste is the provolone cheese. I'm bummed. I really thought this would be great.

These were ok. Nothing particularly spectacular. I frequently make hot ham and cheese in a fry pan with butter, but that takes watchful timing and these were a set it and forget it. I missed the saltiness of the pan fried butter. Ham which is normally salty wasn't and the extra amount of provolone that caused the sandwiches to actually slide overwhelmed the taste. I am not sure if it was unsalted butter or if the shallot addition in the butter cancelled it out. I will say they are a good value and I really liked the toasted element of the brioche slider buns. Something was definitely missing from this recipe for me.

These were just ok. I see what they were trying to do (copy the Hawaiian roll hot ham ham and cheese recipe) but they just weren't great. The ham to bread ratio was off (too much ham) and there was no sauce on the sandwiches (very bland and the butter didn't help). I can see however that these would be great for meal prep since they were reasonably priced. I probably won't buy again.

No taste. Chewy rubbery meat.

Awful. Two days until expiration date and buns were dry and the ham was tuning brown. Never again.

Too much butter and cheese. The flavored butter did nothing aside from make a mess.

Super gross! The ham tasted off and was thicker than I expected. I think a shaved ham would work much better on these. The herb butter on top doesn’t seem to go well with these. Would never repurchase :(

Very little ham, and what was on it was tough. You bake them according the directions and the top buns overcook while the bottom buns are mushy. Very disappointing.

I received a free sample for my honest review. They are very tasty, would like a little more butter. They are very good, my wife liked them as well. Easy to prepare.