[This review was collected as part of a promotion.] I love my ‘Chatham - Chatham Ceramic Nonstick 11" Frypan’. It’s now my go to frying pan. I use it for everything. It’s super easy to clean, no scrubbing required. I have yet to have anything stick even the tiniest bit.

[This review was collected as part of a promotion.] We have used similar pans before but without question, the GreenPan Chatham frypan is the best, highest-quality pan we have ever used. We love not only how easy it is to clean, but the high-quality structure of the pan. It doesn't matter if we are sauting vegetables or frying meat, this pan will do it all. We love it.

[This review was collected as part of a promotion.] I Truly Love Greenpan Chatham 12 inch frying pan!!! It’s so durable! Foods fry up Great in it and not a problem sticking! And best thing is so easy to clean too! I’m just happy that finally a pan that you don’t need to grease and actually DOES NOT STICK.

[This review was collected as part of a promotion.] I fell in love with the Chatham ceramic non stick pan. I like that it's non stick and easy to clean. The weight is perfect and it's easy to store . Another thing that I like about the pan is that it heats up evenly and that you don't have to use lots of oil to cook the food that you love. But the best part of all is that's is durable so as long as you take good care of it you will have it for a good amount of time.

[This review was collected as part of a promotion.] The original Green Pan 10" skillet is a nice ceramic nonstick pan to cook with, it heats up quickly and evenly cooks my food. It says not to use cooking spray as it can damage the coating so oil and butter are best. It was so easy to clean, I just wiped it down with a wet cloth.

[This review was collected as part of a promotion.] Heats quickly on an electric stovetop, doesn't seem to scratch too easily, and is easy to clean! I've found that a lot of the ceramic pans either take way too long to heat or scratch very easily. After a few months of using this, it doesn't seem to have either of those problems. It also feels well made, and I expect it to last several years.

[This review was collected as part of a promotion.] I was skeptical bc every time I get non stick I end up messing it up with metal or it’s not really nonstick and my food sticks to the bottom. I tried cooking corned beef in it with no oil just to see if it stood up to its name and it did!! It gave the corned beef a nice crust but didn’t stick! I was floored! I even used my metal spatula and scraped the pan on purpose bc I’ma gremlin and it didn’t scratch!! I’m very pleased and would definitely recommend!

[This review was collected as part of a promotion.] Wow is all I can say about this pan. Nothing sticks. Eggs slide right out onto your plate with no film left behind. This is perfect for healthy no oil cooking!! I use wooden spoons and silicone spatulas so I won't risk any scratches.

[This review was collected as part of a promotion.] This is a fantastic pan and by far one of the best I have ever owned! Everything cooks amazingly evenly and doesn’t stick at all. It’s super easy to clean, just spray dish soap and everything wipes off instantly. The pan is very well made and durable and I love the look. Overall best pan ever.

[This review was collected as part of a promotion.] Just received this pan, and love it so far. We're always trying to find ways to cook and eat healthier and, of course, products that make that easier are always welcome. The Chatham Green Pan contributes both ways. The impressive nonstick surface (which seems to also hold up well to normal metal utensils) allows us to use little to no oil, even when frying healthy foods like veggies that often don't generate much liquid on their own. Just as importantly, the pan is both oven and dishwasher safe - allowing us to keep foods warm in the oven and then just throw the pan into the dishwasher. Pretty good looking as well!