[This review was collected as part of a promotion.] The Sunflower Seed Butters by Sunbutter is very good in taste. The texture is nice. Love the fact that it's high in protein. Used it with crackers and on peanut bitter and jelly. Would recommend to friends and family

[This review was collected as part of a promotion.] Sunflower butter is very different from peanut butter. I test the natural sunbather with yellow packaging. The surprising thing is this butter don't get solid at all which is a sign of natural ingredients. I like this also, but the flavor is a bit bitter. No sweetener in this product at all.

[This review was collected as part of a promotion.] I am a huge peanut butter fan, but this sunflower just didn’t compare. It wasn’t bad, but it also wasn’t that creamy deliciousness that I taste from peanut butter. It wasn’t super sweet. And for the price, I think it was way too expensive for what you get.

[This review was collected as part of a promotion.] I used this as a replacement for the normal skippy that my family and I use for peanut butter and jam. My kids didn’t like it as much because it wasn’t as sweet but I liked it a lot. I think it has more of an adult taste

[This review was collected as part of a promotion.] I can't eat peanut butter due to it the fact that I don't like the texture or flavor. But yet I crave the sandwich (PB&J) that requires it. So I decided to try SunButter and I am so happy I did! The texture is soft and flowy, not stiff like a peanut butter, so there no risk of bread tearing. The taste is really something special. Not overly roasted or too sweet and it's sunflower seeds with minimal ingredients. I tried the Natural SunButter this time, and can't wait to try the other varieties as soon as I can find them.

[This review was collected as part of a promotion.] Sunflower butter is a great alternative to peanut butter and super delicious. My whole family loved it so much and used it in various Recipes such as healthy sunflower butter cookies, and incorporating it in smoothies. It’s great as a replacement butter to nut butters if you have an allergy.

[This review was collected as part of a promotion.] I had sunflower butter years ago, and maybe the recipe changed, but the color was off (greyish), and the flavor left a bitter aftertaste. I used it in a no bake oatmeal cookie recipe, and thankfully was able to mask the off flavor for the most part. I don't know if I got a bad batch, or if the recipe has changed, but I would give it a 4/10.

[This review was collected as part of a promotion.] Pure and simple ingredients are appealing, but after trying all types of "healthy" nut butters I find that they are oily, texture is thick, not sweeten and I just prefer to eat the actual nut, in this case Sunflower seeds!

[This review was collected as part of a promotion.] I'm happy there's a tasty alternative to peanut butter available. This is not as sweet as peanut butter, however, and I don't mind that, but maybe some would. I liked it, overall. I used it as an ingredient to make Chex Muddy Buddies. I had to do quite a bit of mixing when I first opened the jar because of natural separation.

[This review was collected as part of a promotion.] Very similar texture and taste to peanut butter, just a little waterier (like the natural peanut butters). I can taste the sunflower but I love sunflower seeds! My boy is excited that he can bring peanut butter and jelly to school and still sit with his friends allergic to peanuts!