I got this seasoning for some burger patties I purchased. It worked really well on the patties and gave them a great flavor. Would definitely purchase this one again.

[This review was collected as part of a promotion.] I absolutely love this seasoning! It adds the perfect flavor to all my meats, whether I’m grilling, roasting, or pan-searing. The blend is balanced and brings out the natural taste of the meat without overpowering it. It has become my go-to seasoning for every meal, and I can’t imagine cooking without it now.

[This review was collected as part of a promotion.] Spanglish Ranchero Steak adds incredible flavor to every bite! The blend is bold, savory and perfectly balanced, giving your food a delicious restaurant quality taste. Easy to use a packed with flavor.

[This review was collected as part of a promotion.] Very good blast of flavor! Added it to my meat and brothy bowls! Great taste, no bad after taste! Not too spicy! The amount you get for the price is really great! Classic seasoning shaker packaging.

[This review was collected as part of a promotion.] This seasoning is great on steak and to be used for steak tacos! All you need is a bit of olive oil and this seasoning and you have a delicious seasoned steak for taco night. We have used it for grilling and also on the blackstone and both ways turned out great!

[This review was collected as part of a promotion.] We are big fans of anything Spanglish Asadero Spices. Ranchero Steak has become my most loved. I understand why Sam’s Club is always selling out of it. This goes great on chicken, steak, roast and prime rib. I use it as a rub right before I begin cooking. The garlic and Ancho Chili is the perfect match, offering a bunch to anything. I appreciate that it adds to my dishes, without; overpowering them. I love it on my cottage cheese bowls. A bowl with cottage cheese, shredded chicken, olives, onions & shredded peppers. It’s the perfect “wow” factor.

[This review was collected as part of a promotion.] I wasn’t expecting brown sugar to be the second ingredient in a steak seasoning. The sweetness hits you first, then the chili pepper comes in after. I made salsa verde chicken and seasoned the chicken with the Spanglish Ranchero Steak seasoning. Although I think they could’ve skipped the brown sugar, this seasoning is perfect for making Mexican food. I think it would also be the ideal seasoning for any meat made on the grill.

[This review was collected as part of a promotion.] Great flavor profile, the garlic and ancho chili combination is a great taste. It’s just a little too salty. gives a little smokiness flavor, used it on grilling some steaks, and I liked the crust that itcreated.

[This review was collected as part of a promotion.] I don't usually cook with this type of spice, but it was fun to try it on a steak for a change. It was very flavorful, although it'll probably take some time to get used to this taste. The packaging is convenient and easy to use.

I have not been able to grill with this yet but I did open it to try it. I found it heavy on the pepper. Maybe its me but based on the name I was expecting some kind of ranch flavoring also in the blend.