[This review was collected as part of a promotion.] Have had this for several years. Done everything from burgers and dogs to ribs, pulled pork and brisket. Love this. Want to get a big Joe as well.

[This review was collected as part of a promotion.] The Kamado Joe Classic 3 has made me a grilling machine!! I now consistently cook the finest brisket and prime rib roast! Best purchase I have made!

[This review was collected as part of a promotion.] I got this for my husband for Father's Day and he loves it! The food he cooks on this is delicious!

[This review was collected as part of a promotion.] Examined and compared to other brands. Found that the Konected Kamado Joe is superior in every way compared to the competition...

Using KJ lump charcoal have kept temp for 15 hours and fuel left. Like the low ash left compared to kettle type grill and much easier to control temps. Does better than expected.

[This review was collected as part of a promotion.] We did not know what we were missing out till we got the classic Joe. Never going dining outside again!

The Joe is the best grill because it can be used to cook any type of food, any type of way. I love exploring different ways to cook. It is a great vessel.

[This review was collected as part of a promotion.] I have had my big joe for 3 years and no regrets. Everything comes out the way you would expect. I highly recommend Kamado Joe

[This review was collected as part of a promotion.] 2 plus years and it works flawlessly. We cook on it 2 plus times a week in Spring/Summer and at least once a week in Winter.

I've had my Classic Joe III for two years now - I does not disappoint! Great smoke on brisket, ribs, etc. Keeps temperature constant with very little maintenance during cook. Love this thing..