[This review was collected as part of a promotion.] Very good flavor. Definitely has some Swiss blended in, which seems appropriate with the Alpine name. Melts well and gives a good cheese pull.

[This review was collected as part of a promotion.] We used this bag to melt down for a cheese fondue night. We added a little white wine and heavy cream, wind melting. It was excellent! My kids loved it! Would 100% buy again.

[This review was collected as part of a promotion.] We really liked this cheese. It had a great flavor and it was super easy to melt. I used it in a potato soup recipe. It added great flavor and melted so nicely.

[This review was collected as part of a promotion.] I love this cheese! I tried it few different ways and all of the time it melted perfectly. My kids love it with homemade pizza, and big bag definitely helps you to save .

[This review was collected as part of a promotion.] The Roth shredded Alpine cheese blend is an excellent blend of three cheeses that taste great and melt easily in a fondue, quiche, salad, or other food.

[This review was collected as part of a promotion.] Great cheese, easy to find on the shelf, I love the quality. I wish it was cheaper but it might be worth it for a good taste. Yes get it. Very good.

[This review was collected as part of a promotion.] It a smooth tasting cheese it doesn't have a strong flavor. It melts easy and mixes well when heated. It not my all time favorite would recommend for a melting cheese.

[This review was collected as part of a promotion.] The taste of this cheese blend was different than I expected but with that being said this was good by the handful and in every recipe I used it in!

[This review was collected as part of a promotion.] perfectly blend cheese. Great taste and texture. perfect packaging and quantity. great for all find of food prepration. I tried it in Pasta, Pizza, sandwiches and salads. love it.

[This review was collected as part of a promotion.] This cheese is a great value! The bag is huge and the price is right! The cheese tastes great as is or melted. It melts well and blends easily into any dish.