Love this meat and packaging! Other stores around here carry "Grass Fed" which means nothing, but this is the real thing - "Grass Fed AND Finished". Hopefully Sam's will never discontinue it.

Great taste and texture. Presealed that makes it convenient to take home and place in the freezer. Minimum grease after cooking. Being organic keeps us coming back for more.

This is our go-to ground beef. The past several weeks, there has been so so much gristle in the meat. we go through 6-9lbs a week. such a disappointment. looking for alternative options, as it is almost not edible anymore.

I usually buy 95% lean, but this organic grass fed ground beef was good and I didn't seem to have much fat to pour off. I made burgers and Asian meat balls that I baked. The price was excellent.

Good for hamburgers and anything else that uses ground beef. So glad that its organic and grassfred. Just wish it came leaner 90/10 instead of 85/15. Love that it comes in 1 lb packages that can be very easily ripped apart and frozen.

Two at my house perfect to use one freeze one We love the flavor of the beef that’s why and we found that the percentage of fat and lean makes any recipe taste better than more lean

I like the idea of eating grass fed beef. This is quite flavorful and also in a wonderful price point. I buy it every time I go to Sam’s Club and keep it in the freezer.

Lately, it's been full of gristle. I don't know if that's the best description, but it's what I've always called it. There's nothing that turns my stomach more. I told my husband I can't eat it anymore. We went to Aldi beef. Much better tasting.

The amount of gristle and/or bone in the most recent batch of three packs I bought is INSANE. Also, doesn't taste like 100% grass-fed grass-finished beef. So, not only has the cost increased, the quality has declined and suspicious.

My family loves the quality and fresh taste of the Members Mark Organic Hamburger Meat. I like that it's packaged in individual one pound packs for easy portions control.