Tastes great

Good product but they are raising the price by over 25% over the past few months! Tariffs are not the cause and business costs are not either.,

Surprised it was so much better than regular butter on biscuits. Tried it in recipes instead of butter and couldn't tell the difference. It definitely tastes more salty.

This is the best butter ever! It's all we use now. It goes well with baking, cooking, everything. It's smooth, creamy, and I'm convinced that if you were so inclined, it would probably taste wonderful eating it like a snack.

If you haven't used Irish butter, you need to immediatly give it a try! It is rich, golden and creamy. Garlic butter...yes! And the Sam's price is amazing.

The best butter ever. You can tell the quality of this butter by looking at the color. If you weren’t convinced by that, your first taste will make you a believer. I am a serious baker and use this always! Sam’s makes it affordable for everyday use!

This butter has great flavor. Great for cooking and wonderful in homemade icing. It does have less water and more fats than the cheaper ones and you can see a difference in things like cookies

It’s the best choice of butters. It’s grass fed and a proven company that you can trust to continually make their product better for their customers. The price at Sam’s club is currently the lest expensive then anywhere else that I’ve seen.

The only brand i buy for my family, i use it pretty much for everything. The unsalted version is just as great. This is REAL butter, you should try it.

I'm not buying American butter anymore. I'm only going to buy kerrygold or some other European brand. For some reason Europe holds to a higher standard then sold out America. It's sad. But delicious butter