As the owner of Bobbie’s Sweet Treats I specialize in French Brioche Danishes and cinnamon rolls—a unique offering I haven't seen elsewhere in Tennessee. To maintain the high quality of my pastries, I rely exclusively on Kerrygold butter it truly makes the dough exceptional. While I love the product, I do wish it were available in larger bulk quantities and that there was a Sam’s Club closer to Bethpage to make stocking up a bit easier.

We love this butter and have been buying it for years . We usually buy it in the tub . This is a much better value . We just put these sticks into the normal tub. We prefer the sticks , they spread easier .

New to this particular brand of Butter. I must say I like it. The quality & taste/flavor is alot better than plenty of other brands I've tasted. Thumbs up 👍🏽

I surely loved the idea that Kerrygold is in stock - Bread and baked cakes and cookies turn out so delicious... its awesome, no matter the cost. It doesn't have that watery taste like cheaper butter brands. Its a WINNER for me!

Since my first trip to Ireland in 2014 I’ve been hooked on Kerrygold butter. It is so worth the splurge. You can see and taste the difference between Kerrygold and other butters. Very high quality. I’m so glad Sam’s Club carries it in the large 6 pack as the price is great and we are getting a good value.

Once you go Kerrygold, you won't go back. We've been using Kerrygold for several years and are really glad that Sam's carries it. Taste the difference!

Kerrygold is rich & creamy. It’s great to keep on hand for toast or dishes that you really want to taste buttery. I don’t use it for cooking because of the expense.

Great butter for great meals. Great as a prep or as topper , a little pricey but worth it. Just be cautious the butter is cold, many times the cold products stay out for long while before it is place in the cooler, Check for expiration dates

Good butter, but it’s not better than Land O Lakes and I can’t justify the higher price

Good, but honestly don't notice the difference in taste from the Members Mark butter. Will continue with the M/M butter.