I have been using Gold Medal flour I believe over 30years plus I get the 12 llbs because I do a lot of baking I feel as though I get money worth. I enjoy baking with Gold Medal

Definately better flour than I get in the 5# bags. I bake bread and crackers regularly and am very happy with this flour. Will defiantly purchase again and again. Appreciate it was shipped to my home free.

I was raised using Gold Medal flour. I do a lot of baking etc. It’s so convenient to have this shipped to me and the quality is great like it always has been.

The flour was tossed n box and had a hole in bag. Flour was all over everything. Should have been put in bag before putting in box. Complaint isn’t on flour but packing. Would let me add photos.

A staple at my house, if I can keep the grain weevils out. I'm not sure how they get in the flour. Sometimes I divide the 12 lb bag and vacuum seal 1 or 2 lb bags. In summer months I don't use it fast enough.

I do quite a bit of baking and find this to be a great size to start baking. Gold Medal has been around for many years and is a trusted brand of flour

Gold Medal is the best flour for baking and cooking, in my opinion. I use it often to make homemade pizza dough, cinnamon rolls and bread. Wouldn't think about using anything else. I'm so glad I can buy it at Sam's!

Flour is great. Twice now the bag has opened in delivery. Flour all over box. Box not damaged. Sometimes they put flour bag in plastic bag, that saves it.

This product is priced very well for a quality all-purpose flour. At the grocery store I frequent this quantity of Gold Medal would have cost over $7.00 whereas this cost just less than $5.00.

Gold Medal has been my family’s “go to” flour all my life. Would love it if Sam’s carried self rising. This is just good flour & is consistent in quality.