The bread is thick and delishes, but takes forever to actually toast in the toaster. I have to increase the toaster setting to almost 5 to get it to brown.

To keep my blood sugar low I only eat sourdough bresd. i am noot diabetic however havehad high sugar levels. Sourdough bread is fermented, and. therefore, healthy to eat. I can't afford artisan loaves. s but enjoy this bread and it stays fresh on the counter for weeks..no molding. So. this is my basic bread for everything from sandwiches to bread pudding to garlic bread to homemade croutons and fresh breadcrumbs.

This is closest to San Francisco real sourdough bread as you can get; none of the other brands come close, especially not the in-house baked. (You should be able to smell a yeasty sourdough scent thru the wrapper, and CERTAINLY when you put your nose next to a slice of it.) However, beginning Sept. 2023, something changed at Rustik bakery. The crust is no longer firm and chewy. The half-loaves (you only get 6 slices per pkg, no one took any out!) are put into cellophane wrapper before they cool down, making the bread too moist and therefore squishy. There ought to be some big airholes in sourdough; there aren't. Nevertheless, this is the very best sourdough available in Las Vegas, NV grocery stores and you get addicted to it.

Whoever picked the items for my order really picked a bag that someone opened and stole slices from. I noticed the bag didn’t look as full and I could tell from the opening that it was opened because the bag clip wasn’t completely secured around the plastic. It was only on half of the plastic. I’m 1,000% positive the shopper knew someone had opened the bag and purposely picked it for my order, probably cause they needed to get rid of it but you can report something like that to a supervisor and properly dispose of it instead of risking the health of a customer. Absolutely sick and disgusting

Texture, simple ingredients, freshness, and of course, TASTE! 5-STAR, AND RATED nationally as in top 3. Price beats Kroger except when on sale. It freezes beautifully, and I keep 2-3 loaves in freezer at all times. Bonus: Sourdough is good for the gut.

I love the flavor of this bread and the fact that there is no sugar added! As usual with sourdough it gets crumbly and can't eat a sandwich without it falling apart. Isn't there something to add to the recipe to prevent that? I bought a similar brand, I don't remember the name, and didn't have that problem with sandwiches. Otherwise, this is my go to sourdough.

One of the best sourdough breads I have found outside of San Francisco area. I love sourdough and can’t believe how many breads claim sourdough, but are very diminished of sourdough flavor. This is close to the original stuff without having to travel there.

I'm not a bread fanatic, I keep my loaves in the freezer, so they don't get moldy before I'm finished with them. but I fell in love with Sourdough bread, years ago while visiting California. Rustic Oven Sourdough, is the best Sourdough that I've had since my last trip to San Francisco. I'm embarrassed to admit this, but I finished this loaf in 5 days. Thank You, my Walmart shopper, for putting this Rustic Owen Sourdough Bread in my order !!

I love sourdough bread. But it's hard to find good sourdough bread that has a strong sourdough flavor. This bread is great! Fantastic sourdough flavor and great texture. My only complaint is that the slices are very big. But I just cut them in half and make two smaller pieces. So, no big deal. Definitely recommended!

I absolutely love this bread. I love making toast with sourdough bread, the crunch you get when it's toasted to perfection. The taste and so fresh make this a bread I will continue to purchase. The only disappointment is that it is usually out if stock.