I had a sample at one of the clubs. The gentleman said he sautéed them in the sauce pan with butter, topped of with grated Parmesan cheese. It was wonderful. Instructions on the pkg called for 4 minutes after water has boiled. We did it that way but after draining it, I popped it in the pan with the butter and cheese, still very good. I think next time, I bought 2 pkgs, I’ll just try sauté in butter.

Good ravioli. Made a fresh tomato sauce to go with. Would also be good served with sage butter sauce.

Ravioli was good but not very flavorful. However, I added a red sauce. I bet Alfredo would've been tastier.

It comes separated in two independent sides. The first side I opened came with some mold. The other side was fine.

I love raviolis because I’m Italian but I will say the bacon was way overpowering. I didn’t really like it at all. If you’re a bacon lover it’s not pieces of bacon it’s like a bacon sauce which threw me off.

My family loved this ravioli! The flavor is wonderful with cheese and the hint of bacon. I tossed this with some steamed broccoli and olive oil and added a little bit of Italian seasoning. It definitely hit the spot.

These Member's mark bacon carbonara ravioli are absolutely delicious. The ricotta cheese and bacon pair so well together and taste so fresh. The ravioli is very easy to boil in the water and is very tender when it is done making it very easy to eat. 

These ravioli were even better than I anticipated. They have a good amount of filling with plenty cheese and thankfully, the bacon isn't overpowering. They were also quick and easy to prepare. I served some plain and some with alfredo sauce and both version were very good.

Pasta is a staple in my household ,so I try to pick up different ones as I come across them. I have never seen ravioli with bacon, so I was super excited to try it. The pasta did not disappoint- it was tender, cheesy, savory, and tasted delicious. The rest of the family loved it too, so it will now hold a regular spot in our pasta rotation!

This is such a great tasting and versatile pasta. I made a spicy alfredo sauce with some grape tomatoes, onions, bellpepers. Oh my goodness it was so delicious. It was a great price. I like how there's two packages so that I can save the rest of the pasta for later.