These pork loin are the highest quality of any I have seen at other groceries, and always priced much lower. These pork loin are great for slicing crosswise to make boneless pork chops. It is an affordable meat option which is great flavor and tender.

Don't need to over cook this slab of meat. BBQ it and follow package directions. Turned out delicious. I used Jack Daniel's Whiskey BBQ Sauce. Best Sauce ever!

I cut this into 4 small roasts since it’s too much to make for hubby and me. Browned it in Dutch oven, then added a large can of sour kraut, seasoned with salt & pepper and small sliced onion, baked for 90 min then added cubed potatoes for last 30 minutes. Delicious easy and juicy meal with leftovers!

We go through one of these a payday. I cut two small roasts out of the center and cut the rest into boneless chops. Toss a dinner’s worth into a ziplock bag along with your marinade or seasoning of choice and freeze. Thaw and you’re ready for the grill, oven, pan or crockpot. Dinner. Done.

These tenderloins are a fantastic value! I buy them, bring home and then take a sharp butcher knife and cut either into boneless chops or in chunks for a smaller portioned tenderloin roast. A tenderloin of this size will make approximately 8 meals for our family of 4.

This whole boneless pork loin is an amazing buy. The meat is incredibly fresh, lean, and high quality. Because it's a whole loin, it's incredibly versatile—I love being able to portion it out myself into custom-thickness chops, roasts, or strips. It cooks up perfectly tender and juicy every time. It's a fantastic value for the price, and I will definitely continue to buy this for our family meals!

Save $$$ cut up your own boneless pork chops or cut in half and you have 2 roasts! Great Value and easy peasy!!

These pork loins were fresh! Great quality meat for an affordable price. I smoked them on the pellet smoker and got rave reviews from the party guests!

I process and freeze this in freezer bags. I get two large roasts, and four to six boneless chops. Save money and break it down yourself.

I cook boneless pork loins at least once per month. Usually I'll buy a half-loin at ALDI, but this time I decided to purchase several whole ones (packaged together) at Sam's. I prepared it as usual, but the result was disappointing. The meat was very tough and hard to chew. I wish that I could returned the unused (2nd) loin, but the package was already opened. The ALDI product is consistently good. The Sam's one --- I'll not be buying it again.