I have bought my chicken breast and all of our meat from Sams for the past 14 years since we joined in 2004. Since the packaging and I assume vendors have been changed on the chicken products the chicken is horrible. They chicken just sits in its juices inside the vacuum seal, there is no absorbing material to pull these juices away from the meat as with normal packaging. I also noticed that a lot of the breast are woody chicken. If you are not familiar with this I encourage you to look it up. This happens when too many steroids have been used and result in a hard textured chicken breast. This was never an issue with the previous packaging/vendor. I really hope Sams hears all of these complaints and changes things back to the way it was.

I used to purchase this meat but the last few times that we did, I thought it tasted funny after cooking! I just looked at reviews and noticed that I'm not the only one!! How scary is that... Who knows what they're injecting these chickens with that we as consumers can taste the difference, AFTER cooking!

Usually I buy my chicken from Food Lion (Natures Promise) or the Organic chicken from Sam’s. Sam’s has issues keeping the organic in stock. To simplify life I picked up a couple packs of this hoping if I marinated the chicken it would pass. Nope. It’s more of a texture issue. Oddly tuff sections , stringy, and overall completely inferior to the organic or other stores product.

I seasoned these with SPG in olive oil like I normally do and cooked them in my sous vide. They didn’t have much flavor at all. They tasted off and the texture was weird. They felt like I had cooked them for 20 hours and became stringy and just not good. I’ll be buying from my local meat market from now on.

I have always had such positive experiences with meat/poultry/fish bought at Sam's, however these were truly poor. There was a terrible after taste with every single chicken breast, that I forced myself to eat. I eventually discarded more than a dozen chicken breasts. What a waste of money. The taste however was so strong I couldn't eat any more... wherever you are getting these from samsclub, STOP, they will destroy your reputation.

These were supposed to be small breasts and is why I purchased these. One breast was hidden under the other breast and had a bad smell and strange color as you can see in the photos. Also please see the pictures of the breasts. These are disgusting and really can only be used for recipes chopped up or shredded. They make them look good in the package and you can only realize when you get them home and open it up. SHAME ON YOU SAM'S CLUB!

I much prefer the individually vacuum wrapped chicken breast that Sam’s Club used to carry. I couldn’t find better quality in a premium butcher shop. Now I buy these and vacuum seal them myself but the quality and tenderness is just not there anymore. I miss the Members Mark brand I used to buy.

I purchased two packs of Members Mark boneless skinless breast. I marinated two and cooked them, but when we bit into them we couldn't. They both went into the garbage. I decided to try again with two more but got the same results. Sam's has been one of my favorite places to shop for 16 years, however I will not purchase another pack of chicken from there unless they correct this. This time saving with this supplier is going to come at a loss.

We bought this Members Mark chicken twice from Easton, PA club. Both times we found it to have gone bad (foul smell). Not sure if this is a storage issue at the Easton club, but we have decided to stay away from this one for now. Never faced such an issue with any MM product before, hope this will be taken seriously by Samsclub.

I purchased a large pack of chicken breasts but in my haste, and on a budget, i searched the bin for the best looking/lowest priced pack. Ive never had an issue previously with past date product but this time was it. About 4days later, i started to smell something funny in my fridge. The next day i pulled out the chicken to clean and separate it... but that was what was stinking in my fridge. I looked at the date, and noticed it was a full week out of date. I was flabbergasted. This means i purchased it and was already 3 says beyond the sell/freeze date. I called & spoke with Connie in the fresh meat dept & she said i could bring it back &exchange except being a cancer patient, i never when a bad day will pop up... and of it did for the following 2 days. By that time my entire kitchen smelled foul. All from the chicken i had stored in the refrigerator for return. Very disappointed & out $15.10 of protein. I didn't bother at that point to return it bc of my lateness... but being offered for your consumer already out of date is ridiculous & unsafe.