I only needed one bar of butter but I used all 16 and the taste was good. Used to come in 5 bricks but now 4. Guess it’s the new way. Great with toast

Good butter, not as good as the expensive European butters, but it does taste good and works well in recipes. Also much better for you than any hydrogenated spreads and shortenings

This butter has a great flavor and lasts for a very long time in the refrigerator. Is great to keep on hand for baking or any type of cooking that you might need.

I am a baker and make lots of goodies to share with everyone. I always use this butter when I bake and never worry about the quality or yummineds of the goodies I bake.

This is a great and affordable butter. Granted, it isn't Amish rolled butter or homemade, but definitely serviceable for everyday use. Their unsalted is great for baking.

Meh. Way over salted. Best to use unsalted and add your own as desired. Unsalted is more flexible too. It's a lot of butter. Even with the same amount, packaged with wrapped half-sticks would be more practical. Freezes well.

I have been buying Sam’s butter for a long time. The ones I’ve bought lately do not melt. I leave it in a butter dish but even overnight it does not soften up.

I bought this by mistake instead of the unsalted kind which I usually get and find to be very good quality. The salted version is not too salty and so far my husband hasn’t noticed!

Best recipes are made with real butter. Nothing else will do in a recipe that calls for butter, I have tried other products but butter is in its own class. By the way, I know how to make my own, but why do that when Sam’s Club has all that I need.

All the while I thought the love of my life was getting ready to do some baking. Naw, she was getting ready to butter me up before askin to spend the weekend with her girlfriend's in Glennwood Springs.