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Member ratings & reviews for
Philadelphia Original Cream Cheese Block, 48 oz.
4.9 out of 5 stars
stars9,548 ratings9,515 reviews
  1. 5 stars91% (8,641)
  2. 4 stars8% (772)
  3. 3 stars1% (104)
  4. 2 stars0% (15)
  5. 1 star0% (16)

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Showing 8,111-8,120 of 9,515 reviews
Jan 2, 2024
biancal99
5 out of 5 stars review

The best

I'm loved the texture, this is amazing, with potatoes, hot roll and eat with your friends in the party! Is very delicious 🤤❤️❤️ this is perfect .

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Dec 2, 2020
angiew46
5 out of 5 stars review

Very tasty and creamy. I use this for a lot of recipes and it never disappoints! It is also affordable.

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Oct 3, 2018
Anonymous
5 out of 5 stars review

Delicious!! I use it to make cheese cake. Also I add it to bagels. They also have different flavors like strawberries to go with the bagels.

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Feb 3, 2019
marianae72a0
5 out of 5 stars review

I seriously love cream cheese! I cook with it a lot and I love that Philadelphia has so many different flavor options.

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Dec 13, 2020
golddustbitty
5 out of 5 stars review

Its what my parents

Its what my parents use and its what I use and its what my kids will use. Classic, tasty, and affordable.

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Oct 5, 2021
jessicac872
5 out of 5 stars review

I love buying this

I love buying this cream cheese when making cheesecake gives it a delicious taste easy to use and affordable

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Mar 6, 2023
yvonnea39_7717
5 out of 5 stars review

Philadelphia

This product is fantastic amazing you can use this on almost everything cooking dinners or breakfast it gives food an awesome taste a.must have

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Feb 11, 2019
vlw1005
5 out of 5 stars review

The best for bagels. The best for cheesecake! And occasionally a cheese ball is needed for a family function.

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Mar 28, 2024
rebeccab462
5 out of 5 stars review

It's very creamy and yummy

The taste and texture are perfect it's just enough beating lol this stuff is addictive and yummy I'm very happy with the consistency of it aswell

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Mar 9, 2023
krystalj19
5 out of 5 stars review

Cream cheese

Such a staple in all kinds of recipes. From savory to sweet. I personally use it often for a green pasta sauce that I make.

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