I try to keep Philadelphia Cream Cheese in my refrigerator at all times. It goes well in many dinner dishes, desserts and appetizers! One of my favorites is just letting it soften on a cheese plate with wheat cracks surrounding it and pouring hot pepper jelly over it.

I love using Philadelphia cream cheese in my cooking and baking. There's nothing like their cream cheese, store brand just can't compare to this! Its thicker and creamer than leading brands. If you're looking for a delicious cream cheese, stick to Philadelphia!

Philadelphia Cream Cheese is a delightful and creamy spread that adds a rich and indulgent touch to my morning bagels. Additionally, it brings a velvety texture and a hint of tanginess to my homemade pumpkin cheesecakes, making them even more irresistible.

every time i go to the grocery store i buy this stuff because i mean have yall tried the bell pepper with cream cheese and everyhting bagel seasoning? It is so good. I also like to add turkey to it the flavors together are *chefs kiss** so good give it a try

This is my favorite brand of cream cheese. It is firm yet creamy and spreadable for bagels. It also has a slight tangy flavor that cuts the creaminess. I love this on bagels. I use it plain on crackers. I love to use this for baking because it really stands up to heat.

Cream cheese is one of those products you can't buy the off-brand! I always buy Philadelphia cream cheese because it's the best!! You can use it by itself, in dips, desserts, etc. The options are endless. I especially like to use it in my cheesecake!!

The only cream cheese I'll use! Always tastes great and has so many uses. I have it with bagels but there's also a lot of recipes that need it. It makes things so much creamier. I prefer the tub package design but the bricks are still good too. The foil interior keeps it fresh.

I make my own chocolate with this cream cheese. There is Philadelphia cream cheese chocolate in Europe and I always grab a few boxes when I visit but it's not available here in Maryland. If someone knows a place where it's available please let me know. However I mix warm heavy cream, baking chocolate chips and the original Philadelphia cream cheese and enjoy a spoonful of my own chocolate every evening as a treat. I enjoy the other flavors and spreads as well but the sweet ones are my favorite.

This is my go-to cream cheese brand. Always creamy & delicious. Just recently, I made a white chicken chili with corn, great northern beans, and green chiles, adding some of this cream cheese at the end to finish off the dish. This is a yummy combination as fall rolls in!

I love cream cheese, it's so versatile. it's good on bagels, toast, in wontons, on a Danish, ect. but I HATE the original foil packaging. it's messy, it makes the cheese go bad quickly, then you have to find a separate container for storage. it's annoying but delicious