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Member's Mark Italian Style Beef Meatballs, Frozen (6 lbs.)

The title says it all.  I am addicted.  Never want to be without them!

Love, love, love these meatballs

Great Tasting Meatballs

I like them but personally I like the turkey ones better.

great purchase

Use these with spaghetti, in soups, or stand alone in bbq or marinara.  Great!

Roasted multiple use meatballs

Great product when you have a crowd for brunch/dinner etc.

Excellent meatballs

Both Beef meatballs almost same, which I like very much.

A good beef meatballs

Great for a party

He makes spaghetti most every Sunday and now these meatballs are a big time and effort saver.

My son loves them

We heard about these from other people and tried them for our Christmas Eve family get together, they were awful!  Thank goodness no one was very hungry!

Horrible

I have noticed when the right sauce isn't put on these meatballs it doesn't help enhance the flavor.  So I will tell you what i do.  Per bag of meatballs I add to a crock pot, frozen or thawed.  I usually put them in the crock the night before, so they will thaw some.  Add One large bottle of good bbq sauce (baby rays, or masterpiece, etc..)  add approx 1/2 cup or less dry minced onions,  add 1/4 cup or less worcestershire sauce, which adds richness.  that's it.  Depending on how long you cook them, you can start on high, then turn to low or warm, after they are close to heated through.  ** I stir them with a flat spoon or spatula every so often to rotate the cold ones in the center of the crock.

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