This is the only brand of cream cheese I ever use. I don't do a lot of cooking with cream cheese, but it's perfect for spreads on crackers, and bagels. So delicious!

Love using this when I make pasta. Always turns out super creamy and the flavor is next level. The packaging is great because if you don't use it all you can still store.

PHILADELPHIA CREAM CHEESE IS THE BEST. I feel like that's all I need to say, but here are so reasons why. The taste, very authentic and light tasting. Great for cooking, topping food items, or if you're like me you can eat it plain.

My mom always tells me to never trust another brand of cream cheese besides Philadelphia! This adds a great creamy flavor to any dip or treat that you are trying to make

Is there even another brand on the market? Not for me! Such a flexible and valuable recipe staple. I use it so many ways like anytime I want to fix up a batch of Spinach and Artichoke Heart dip!

This has been a household products available now for decades within my family. We can always rely on good quality cream cheese for an affordable price. highly recommended.

The OG of cream cheese!! The only one we use nothing taste like Philadelphia cream cheese! We do keto so it's a staple in baking and soups that we make! So rich and creamy will definitely buy again for sure!

My family loves LOVES bagels as a breakfast food and absolutely cannot go without a thick smear of Philadelphia Original Cream Cheese. Always delicious!

I love the city of Philadelphia so I decided to try the cream cheese of its namesake — incredible! I love how thick the bricks are, makes it feel like I'm really getting good use of it.

Still the best for baking. It is consistently creamy and tastes wonderful in all recipes. I have tried others but this one stays creamier and has a great flavor. It's pretty pricy now though!