This is literally the only cream cheese that I will use in any of my baking recipes the generic or other is just does not have that tangy flavor that Philadelphia cream cheese has it makes the best cheesecakes I recommend it to my friends and family or anybody who loves baking or just likes putting it on crackers

BEST CREAM CHEESE! Philadelphia is always such a reliable go-to for great tasting cream cheese. Awesome for cooking or just spreading it on an English muffin/bagel. I've got 3 in my fridge right now! Would definitely recommend. Skip the store brands, this is worth the extra few cents!!!

I like to have Philadelphia cream cheese because it taste so good and it spreads evenly across bagels, celery sticks carrot sticks or any kind of veggies it can be use with appetizers and crackers so many ideas can be done with us and it makes for a wonderful cheesecake

I have been eating this brand of cream cheese since I was a child! Just the name evokes wonderful, tasty memories. The texture is creamy and it is flavorful without needing to add flavors to it. I spread it on bagels, and crackers. I also use it in cooking and baking. I buy this every 2 weeks at least.

I love Philadelphia cream cheese and its versatility. It always goes well with everything. I use it for cooking, on pasta, pizza, dips, but also on desserts! I always have to have it on my fridge for any dish I may try that day. I don't think it is an expensive item also.

The best cream cheese hands down. Everyone else can just go home. As a classic in American breakfast culture, Philadelphia Cream Cheese is so worth the extra calories. The spread is flavorful and doesn't lean too tangy or too sweet. This makes it perfect to use in baked good or as a topping. We personally like to use a bit of this in our spinach dip to thicken it up. Highly recommend this spreadable form or in the bars for baking.

Philadelphia cream cheese has a grape flavor to it unlike the other cream cheese has thick and nice has a good consistency and texture stays fresh for a long time in my frigerator and if I want to put it on something warm that doesn't melt right away

Philadelphia is my preferred cream cheese. It's what I use for my bagels, when I'm making cheesecake or any recipe that calls for cream cheese. It just has the best flavor, it's what my mother chose while I was growing up and it's still what I pick to this day

This cream cheese is super tasty. It's rich, thick and creamy. I love pairing this with a toasted wheat bagel or pretzels. I also enjoy this with fresh fruit. Next, I'm going to try it with something spicy like jalapeño bread.[product:philadelphia-cream-cheese]

This cream cheese is perfect for your bagels or your baking. I have made so many cheesecakes with this cream cheese and it is my go to. It also tastes great and is the perfect addition to your bagels. It is also very soft and the packaging makes it very easy to use.