We have been searching for a tortilla substitute since adopting a grain-free diet. We have tried the almond flour version, but they tend to tear and spill the contents. These egg based wraps are plyable enough to withstand a generous filling and neutral enough to fill with anything. A game changer for us.

I was hesitant to try these because I don’t like when things taste eggy. These don’t taste eggy at all and I have used them in place of tortillas and bread. They’re also good for protein. They taste great and are healthy, can’t beat that!

These are really good, especially if you are on a low-carb diet. I preferred the everything bagel variety to the garlic and herb variety here, but they are still pretty good. You just have to be careful what you try to eat them with.

Suggested by Beverly one of the employees who offer samples. Since I have celiac and bariatric surgery. And my niece does keto. So we avoid bread and need high protein. This helps with both. Use it to make a sandwich wrap and honestly taste better than bread sandwich. Between the wrap Turkey cheese and avocado we get a quick high protein and good fats option. This is now a staple I. Our house. Highly recommend!

Convenient and get the job done at very low calories. I eat one of these with two slices of turkey bacon. I use this egg wrap as a tortilla and it doesn't tear. Stopper convenient on days when you're on the go. They don't taste bad at all but I wouldn't say that they are tasty. But with turkey bacon or mini chicken links, they are perfectly fine.

Perfect protein snack!!! These have no added anything, just a perfect egg white snack. I do not care for the herb flavor, wish we could choose one or the other. They don't have a ton of flavor so they literally just act as a quick wrap for breakfast, lunch, or dinner, or a quick protein snack. Love these.

this is the best gluten free wrap I've found on the market. Tasty and good texture. Doesn't crumble and fall apart like corn tortillas and no bitter aftertaste like some GF products. The garlic/herb wraps are great for lunch. Will probably use the plain flavor for breakfast wraps.

I purchased these because they would pair well with my animal-based diet. The macros are in line with my dietary requirements. They are very bland for my taste. I tried heating in the skillet, microwave and toaster oven. The skillet worked best. However, I will not buy more as they have an eggy, yet bland flavor.

I really wanted to like Egglife Wraps because the idea is great—low carb, high protein, and gluten-free. But unfortunately, they just didn’t live up to the hype for me. The texture is rubbery and a bit too flimsy to hold anything substantial without tearing. They also have a strong eggy smell and aftertaste that’s hard to ignore, even when filled with flavorful ingredients. I tried warming them up and using them cold, but neither method helped much. I appreciate the nutritional profile, but the flavor and consistency just don’t work for me. Maybe they’re okay for very specific diets or if you’re really used to alternative wraps, but I won’t be repurchasing.

These things are just plain nasty. They taste like an old reheated omelet. I tried using them as a simple wrap and also a quesadilla. In both cases, they were tough and tasted like berry bland eggs. Even the roasted garlic and herbs flavor were kind of flavorless. I tried three times to use them, and ultimately threw them out.