These shrimp various sizes with them being on the smaller side, especially when cooked - think nickle and dime sized. They are also not deveined.

I live in the gulf. I love that this feels local and it’s so easy to just throw into a pot of gumbo from frozen

My favorite shrimp! I only eat wild caught shrimp or seafood. This shrimp makes excellent shrimp fried rice! I'll stick with it!

Will buy again

Excellent quay

love it

We discovered a great garlic shrimp pasta dish on YouTube. Two pounds of shrimp yielded dinner for two plus two leftover servings for two. Easy to thaw and prepare. Good taste.

It’s hard to beat the taste of wild caught Gulf shrimp. Shelled and deveined, they are perfect for flavorful and quick meals, whether grilling, boiling or frying. I love to coat them with olive oil, sprinkle with Spanglish Surf and Turf seasoning and pop them into the air fryer for three minutes at 400° F

These are great Gulf Shrimp!

Gulf shrimp are the best. Caught in the USA! Only thing better is buying them right off the boat.