I have spent years ordering custom flavored roasted coffee beans from another source outside of Sam's club. When I found out about this particular item and the flavor, I had to absolutely try it! With most roasted flavored coffee beans as soon as you open the bag you can smell the wonderful flavors however this blows away all other competitors, the smell will make you melt and happiness! The flavor of this coffee is by far the best I have ever had. The reason that I buy these flavor infused roasted coffee beans is because I do not add creamer sugar and I want to have the flavor of the sweetness. This goes above and beyond and is a necessity now in my household! I hope that this is not a product that goes away because I would have to buy an entire pallet if I found that out, this coffee is truly that delicious!

If you like weathers butterscotch candies this is a highly recommended coffee. Add a little milk then it tastes like the chewy version of it. Super simple to grind and it leaves your house smelling so good. Add a little caramel over ice and what a nice sweet treat for the summer.

Upon opening the bag, you are not greeted by the subtle scent of coffee with a hint of butterscotch. No, this is a full-on, delightful olfactory assault of a candy maker's workshop. The primary notes are overwhelmingly of creamy, melted butterscotch and rich, caramelized toffee. It's the scent of a Werther's Original dissolving on your tongue. It’s sweet, inviting, and promises a decadent experience. As it brews, the aroma mellows slightly, allowing the gentle, nutty scent of the light roast coffee beans to finally peek through and join the party. My first sip confirmed what the aroma promised: this is a dessert in a mug. Flavor: The butterscotch and toffee flavors are front and center, but they manage to taste surprisingly authentic. It’s less of a sharp, chemical sweetness and more of a smooth, buttery, and creamy flavor profile. The genius of using a light roast becomes immediately apparent. Instead of competing with a dark, roasty bitterness, the light roast provides a clean, smooth, and gentle coffee backdrop. It acts as the perfect canvas, letting the sweet flavors shine without being cloying. The Coffee Itself: You can still taste the coffee! It's a mild, low-acidity brew with a hint of toasted grain that complements the candy flavors perfectly. It grounds the experience and reminds you that you are, in fact, drinking coffee. Mouthfeel: As is typical for a light roast, the body is on the lighter side, but it’s silky and smooth, not thin or watery.

I was skeptical but hopeful about the butterscotch flavored coffee, but it was pretty tasty. The flavor is good and it is the right strength. I drink this coffee typically three times a day. It is really good!

My favorite coffee so far and it doesn't give me an upset stomach like many other brands.

I love the smell of this of this coffee as it brews. The tast is just as amazing.

Smells amazing right out of the bag. Great value for whole beans—super fresh when ground. I tried it in both my French press and espresso machine, and it tasted great both ways. Light, smooth, with a hint of butterscotch and no bitterness. I’ve even added a shot of espresso when I want it a bit stronger—still delicious

I was so excited to try this coffee. It was whole bean so i needed a coffee grinder. The smell of the butterscotch was pleasant. The butterscotch flavor was minimal. I use half and half as my coffee creamer so no other flavors interfered with taste. I wouldn't recommend using any chocolate flavored creamer, as my husband did, as it didn't go well with the coffee. Warning! Caffeine is real in these beans! I normally drink half regular/half decaf coffee. First time I had this coffee, it was full strength. I cleaned my house, did the laundry and hit the park with my dog all before 11 AM. My heart was going non stop. Next few days i put it in the mix of my normal coffee concoction and it was a much better experience for all the dust bunnies under the couch.

PLEASE FIX THE GRINDER. You promise whole bean or ground, and are ALWAY out of ground Butterscotch Toffee. And the grinder on it finest setting (which should be powder) is barely ground fine good enough for brewing. I roast coffee (have for nearly 30 years) an own grinders which are adjusted properly, but do not want to grind flavored coffee in them (impossible to fully clean out the 'perfumed' oil smell). Your grinder on it's finest setting shoule nearly be producing powder, but it's actually as course as normally ground coffee.

Great coffee, but the price went up big time