Boyer's Coffee Light Roast Whole Bean, Butterscotch Toffee, 36 oz.

If you like weathers butterscotch candies this is a highly recommended coffee. Add a little milk then it tastes like the chewy version of it. Super simple to grind and it leaves your house smelling so good. Add a little caramel over ice and what a nice sweet treat for the summer.

Upon opening the bag, you are not greeted by the subtle scent of coffee with a hint of butterscotch. No, this is a full-on, delightful olfactory assault of a candy maker's workshop. The primary notes are overwhelmingly of creamy, melted butterscotch and rich, caramelized toffee. It's the scent of a Werther's Original dissolving on your tongue. It’s sweet, inviting, and promises a decadent experience. As it brews, the aroma mellows slightly, allowing the gentle, nutty scent of the light roast coffee beans to finally peek through and join the party. My first sip confirmed what the aroma promised: this is a dessert in a mug. Flavor: The butterscotch and toffee flavors are front and center, but they manage to taste surprisingly authentic. It’s less of a sharp, chemical sweetness and more of a smooth, buttery, and creamy flavor profile. The genius of using a light roast becomes immediately apparent. Instead of competing with a dark, roasty bitterness, the light roast provides a clean, smooth, and gentle coffee backdrop. It acts as the perfect canvas, letting the sweet flavors shine without being cloying. The Coffee Itself: You can still taste the coffee! It's a mild, low-acidity brew with a hint of toasted grain that complements the candy flavors perfectly. It grounds the experience and reminds you that you are, in fact, drinking coffee. Mouthfeel: As is typical for a light roast, the body is on the lighter side, but it’s silky and smooth, not thin or watery.