I have purchased different brands of organic meat but will never purchase this brand again. When cooked, it's very greasy and the taste is not great. I was very disappointed.

I purchased for pickup on 09/21 and the expiration sticker reflects the 3 lbs organic beef use by date as 09/23. I paid $16.38 but the sticker (due to it expiring so soon) was $12.30, yet they didn’t refund me the difference.

It has the freshes, and best taste of any ground beef I have ever ate! It is so good! The other MM ground beef is horrible, and have a bad taste. This meat is so freash, and clean tasting!

Tasty! Browns well. We love that it's grass fed and finished. A product improvement would be grass finished ground beef that includes organ meats like heart and liver!

Excitedly grabbed this up at a little over 5$ a pound, only to find each package ways over 3 pounds, but the package itself is not bigger than other grass fed meat. You end up paying almost 20 $ for water filled meat that only makes about 1 pound of meat. This feels like a scam. I'll be sticking with the densly packed meat I find at natural grocers for 10 a package/pound. I will be mentioning this to my friend and other friends.

Though I don't like the idea of paying $20.00 for 3lbs of ground beef I do appreciate it being organic and also the fact it doesn't bleed while cooking. I like my ground beef grease to be clear and free of that funky meat smell that comes from regular fatty ground beef. I can't stand standing over the stove waiting for burger patties to stop leaking red. I'll pay $20 any day for 3 lbs of organic ground beef before I get store brand ground beef . This ground beef is good for just about anything.

I tried this and the leaner grass fed beef that Sam's Club offers. I really liked the flavor that you get because of the extra fat content. The wonderful thing about grass fed beef is the fat is different than what you get from grain fed beef. Grass-fed beef fat is better than grain-fed beef, because there is a lot more omega-3 fatty acids and CLA, which are both linked to health benefits.

the best itself is amazing and we've been buying it for a few years, but just recently around March or April, there began to be a flaw in the packaging. The package used to be opened easily by pulling from the corner. This no longer is the case. We've had to cut open the packages since that point and it's really frustrating, messy, and inconvenient. I hope they can fix this issue soon!

Not only does grass fed beef contain more nutrients but it's more easily digested. You are what you eat and you digest what they digested. So having high quality beef is worth the difference. Some don't like the taste but give it a try. The best part? There are far less "little hard nuggets" like you find in cheaper beef. I rarely encounter them. A few things to know. 1. Grass fed beef may smell or taste fishy. That's good! It means they had high quality grass to feed on and have lots of omega 3 fatty acids. 2. Wipe the packs off with a paper towel before freezing. They will stick together. 3. Cut the packs open, they use too much glue to hold the packaging together. Seriously, give this a try or switch to it if you can afford it.

I'm on the carnivore diet. I buy 60lbs a month. It's usually amazing! Sometimes the quality is lacking and the flavor, smell, texture, and fat amount seem off. I prefer when it's in the $4 range. It's still the best option I've found. I only eat grass finished meat. that's 100% of my diet. It would be cool if since I buy so much so often, I could get 40% discount.