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Customer reviews for Member's Mark Farm Raised Skin-On Atlantic Salmon Fillet, priced per pound for
Member's Mark Farm Raised Skin-On Atlantic Salmon Fillet, priced per pound

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Showing 241-250 of 865 reviews
Feb 24, 2019
Vickie
5 out of 5 stars review

Excellent

I buy this all the time and everyone loves it even those who hate Salmon. I smoke mine at 225 for 3 1/2 hours on a pellet smoker. It lays on a bed of lemons. I season withGrill Mates Sweet & Smoky combined with the Brown Sugar Bourban then Salt & Crack course Pepper. Topped with Roberts Reserve Pineapple Coconut Mango Tequila Sauce and Honey in the last 30 minutes. Finally, it rests for at least 30 minutes in the smoker with the smoker off. If cooked right, it’s incredable and none of the white nasty ooze that all Atlantic Salmon produces.

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Jul 11, 2019
wce46
1 out of 5 stars review

Very watery

I bought a filet to smoke, but after two and a half hours at 180 degrees I checked for doneness, and water welled up between the fibers. After an additional two hours at 275 the meat was edible, but barely. This fish was a severe disappointment, and I'm left to wonder how much water I paid seven dollars a pound for.

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Oct 17, 2022
Dee Gee
5 out of 5 stars review

Tasty, fresh, good protein, good value.

I wrap salmon with foil, use Shamy's garlic butter, lemon juice, ground pepper. I either put it on my indoor grill or bake, when it's done the salmon can be lifted off the skin with a spatula, with no problem, and taste delicious. Left over salmon, can be mixed with egg, cracker crumbs, and seasoning, made into pattys, and fried on a griddle, or cast iron skillet.Good with a little melted cheese or a white sauce. you could also make a salmon salad. It's up to you, but can be used in a variety of ways

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Nov 28, 2018
SoreandMore
4 out of 5 stars review

Good, but don't trust the 'use by' date.

I've been buying a filet every week or two for about four years. When fresh the fist is amazing; however, the new packaging does not stay fresh as long as the dates indicated, even when in a very cold refrigerator. Use this product within a couple of days of purchase, or else . . .

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Sep 16, 2019
1Foodie
5 out of 5 stars review

I have purchased this salmon multiple times, and it is always great! I am a serious foodie and home chef, and cannot understand the poor reviews others have left. My only recommendation is to make sure it looks good, is not past the "use by" date, and is nice and vacuum packed with no holes in the plastic. Also, keep it nice and cold in an insulated bag between store and home, and only buy when you going to use within a day or two.

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Sep 29, 2020
Mary
5 out of 5 stars review

Verified Purchase

Excellent!

I have never been disappointed with the salmon. Always excellent quality.

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Aug 3, 2020
Tiff
5 out of 5 stars review

Verified Purchase

Buy

I wanted wild caught but it was good

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May 27, 2022
Deloris
5 out of 5 stars review

Verified Purchase

Astounding

As always, the salmon never disappoints. And I'm able to get so many servings from this one filet.

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Jul 3, 2021
CapiJ
5 out of 5 stars review

Verified Purchase

Always delicious and very fresh tasting

Always great and full of flavor

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Apr 14, 2024
Acosta
5 out of 5 stars review

Verified Purchase

Good deal

Great flavor, good value.

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