Very salty and over-seasoned, it was hard to even taste the crab meat. The seasoning was so overly strong it burnt in a way the roof of my mouth. We gave this a try but wont be getting this again. Don't get me wrong, it had a decent taste, but the seasoning overpowered the flavor of the crab meat.

There's not much to get excited about here. These crab cakes are just average and are far from homemade. You certainly won't feed an army with only six of them. They're about the size of a mounded biscuit. People complain that they're too fishy. I didn't think so, but my house sure smells like fish. I also didn't get any shell remnants. Also, the cardboard box was very hard to open. It needs a zip opening. I had to use a utility knife. I'll eat the rest of them, but pass on buying them again.

I loved every bite! These crab cakes are full of lumps of real crab meat, they aren’t overwhelmed with flour, and the flavor was so good, I didn’t miss the fact that I usually like some kind of sauce with my crab cakes. I heated mine up in my air fryer, being careful to turn them midway through. They were moist on the inside with a nice little crispy golden crunch on the outside. I highly recommend!

I cooked these as instructed for my Family of 5, unfortunately no one in my family liked them at all. We did manage to eat because we do not have money to waste. I will not be purchasing again and do not recommend. They had some shell fragments in it.

We have been buying these for years and loved them, almost as much as our favorite restaurant’s crab cakes. It appears that the recipe has changed and is a big disappointment. Now there is very little crab taste and lots of breading instead. No longer worth the buy.

Lump crab meat was very well throughout each cake. I preheat my air fryer and spray with pam and heat these in my air fryer. Then I will let them sit in a hot oven in butter and they are delicious. I would much rather buy these than to eat at a restaurant.

I bought these to try them for the holidays, but decided I couldn't wait to try them, so I baked them per the instructions on the box, but they were kinda wet, so I baked them a little longer, and they were still pretty moist. The Flavor was ok, but I found a few shells in them. They weren't totally bad, but certainly weren't Excellent.

These was the worst crab cakes i have ever had. I usually buy Phillips crab cakes but since I was in Sams Club just wanted to try these out. I can't explain what they tasted like but there is an ingredient in them that i did not like, maybe some type of vegetable, not sure, but I did not like the after taste of it. I will stick to my Phillips, did not like these at all.

We've bought these for years, and everyone loved them. In fact we've bought an assortment of the member mark appetizers over the years for our Christmas and New Years family time. This year, we noticed that the quality was not the same, and several folks commented to us that same opinion. I'm wondering if Sam's Club changed manufacturers, or the manufacturer is cutting costs by skimping????? We were very disappointed this time around. I didn't even eat all of mine I was so dissatisfied after the first bite.

Let me start by saying I love fish and don’t usually mind a fishy smell if it is supposed to be there. These smelled and tasted like fish when they shouldn’t have. Awful. IF you can stomach the taste and smell, watch out for the excessive amount of shells in the crab cakes. I was pulling shells out of my mouth all throughout dinner. Never going to purchase again.