Eat the rainbow. Healthy, tasty and amazing price. You won't find a nutrient rich bunch of rainbow carrots like this at an affordable price anywhere else. Also makes your salads pop

Great way to mix up our sides with dinner! My 9 year old picked these out and we roasted them in our air fryer with a little olive oil drizzled on top as a side with some cubed steak for dinner. Kids loved them (except my one that won't eat veggies) and they were a nice change in our routine sides. I chopped up some the next day and put them in a yellow split pea soup with italian seasoning--they worked great and made the soup colorful against the yellow split peas.

These are my favorite. I have a vegetarian child so I used these to make veggie tacos. I have to think outside the box in my house, I have really like the flavor of these carrots as they offer such a different taste and variety. For my specific dish I cleaned and prepared them, then I blanched them and finished them off by sauteeing them at a high enough temp to consider them fire roasted. I’m it can be seasoned however you like. I then put them inside my tacos with other veggies I did the same with. It came out excellent. They were the star of the show. Highly recommend. They are also very good roasted and steamed.

Loves these! I roast them in my air fryer. Toss with a little seasoning and just a little olive oil, cook at 400 or 425F about 15-20 minutes until done.

Tasty and a beautiful addition to an elegant meal.

Roasted these and my husband said why haven't we had these before

Very sweet if cooked properly looks very pretty on a plate

Taste is what is expected for carrots and size is preferable.

Sorry, these hqve no taste.

We bought these to use for our Easter lunch. We looked at the carrots before roasting them on Easter, they turned black and went soft in the bag. They were bought shortly before Easter. We'll think twice before purchasing these again.