These are our go-to burgers. They defrost in a couple of hours and we sprinkle with a bit of Worcestershire sauce prior to grilling for additional flavor. I like them better than beef!

I got these as a replacement for red meat. It is ok cooked and I add tomato, lettuce & ketchup but they are a bit tasteless. They are not as tasty as real meat. When they first defrost they feel greasy.

Purchased these on a whim. We're not big red meat consumers and the price of hamburger patties are getting out of hand. These are absolutely delicious, a family favorite now.

The price is too high, and the last ones I purchased were the old recipe. I might purchase on sale if it is the new recipe, which tastes so much better.

The texture is amazing! I season these like I would ground beef and add a bit of liquid smoke and whalaaa!…Burger Night is now into the stratosphere. Load with 🥬 🍅 🧅 to really write home about it. I’m never going back to beef!

The price for these is the best around! I love these patties - I make them as hamburgers, or I chop them up and use them in spaghetti sauce or chili, or I chunk them for a "meatball" sub. Anyway you cook them, you will not be disappointed!

Great taste. I love how high in protein they are. I don’t like how hard they try to make it like real meat. I don’t need fake blood in my veggie burger.

This is a great alternative to beef. It is healthier, has less impact on our environment and tastes close enough to beef to make this product a real winner.

I really enjoy these burgers and the flavor. I no sooner 'discovered' them at Sam's when they disappeared from the shelves. Online searches revealed that vegetable substitute sales have been dropping since 2021, and that is unfortunate, IMO. I see that Sam's competitor, starts with a 'C', in 2023 was able to get Beyond Burgers to make a line just for them. I would highly recommend that Sam's make a similar arrangement with this company since there's a market for it. Thank you.

Don’t look as always