For God's sake, since these are not prepared in the stores, but they come frozen from somewhere, why can't they be baked fresh everyday, instead of giving us stale product that may last a day before it tastes like chewy dough?

I would have given 5 stars if these were presliced. Being called a sandwich croissant you would think they would be. Otherwise, great flavor and a great price!

These are so darn good that I four at one sitting and was miserable afterwards because I was so full. They’re so good that I have to keep myself from buying them because I will eat way too many. They’re even better if you can get them fresh at about 10 o’clock in the morning. I try not to go over to that section so I’m not tempted to get them. They’re that good.

They used to be really croissants but now are full of air, empty, fluffy and doesn’t taste like croissants. Looks like they are using too much yeast to save product. If you can’t do a real croissants please don’t sell this thing because is not croissant.

Y'all need to update your listing. This is NOT the labeling on the package in the store. There's soy/canola oil in them, and customers need to know about the BIOENGINEERED ingredients that are labeled at the very, very bottom of sticker. Barely legible. I'll no longer buy these, sadly. They were a treat for my children when I needed to make quick sandwiches. Stick with organic Killer Dave's bread if you must purchase any there. Check all Sam's baked goods if you're watching out for GMO ingredients.

Something about these croissants have changed other than just the size. They aren't as a buttery and Flaky as before when they were bigger. Now that they're making them smaller they're sort of dry. And I really don't understand why they changed the size of the croissants before the 12 croissants can barely fit in the container and now you can really fit two dozen in a container perfectly because of how small they're making them

I love these rolls however on my last deliver, I received 'DAY OLD' rolls. I have always gotten them inside so I guess I will have to go INSIDE TO GET THE FRESH ONES MADE DAILY! I am 82 and was waiting on my delivery and had DAY OLD rolls and DAY OLD PECAN CRANBERRY BREAD delivered, Started to take back but hard to get out at my age. JUST BE AWARE of home delivery on DAY OLD stuff!

My family made so many different meals and snacks with these croissants. Everything from cranberry chicken salad sandwiches, BLTs, to simply giving it a 10 sec warm up in the microwave and putting a little smear of cinnamon butter. It was a hit. We'll definitely be putting these in our rotation.

These are the best croissants I have ever bought in a a store, no aftertaste no chemical or preservative taste just pure flaky moist and buttery layers. I have only had croissants better than these in New Orleans. Do not microwave these to warm , that's where you get a tough croissant, I have mine put in my toaster oven for just two to 3 minutes at 350 degrees

I think Sams has the best croissants! These are so buttery and soft! We make eggs and honey ham and put inside these croissants. We cover with a slice of cheese and it’s just an amazing breakfast sandwich- better than any fast food sandwich. They stay soft for a while too. Great price as well.