Good potatoes. They make great mashed potatoes that are flavorful and moist. I also bake them and use them in my soups and stews.

They may just be potatoes (easy million recipes, food) but a Sam’s club it’s also much more affordable.

These "gold" potatoes are very flavorful and moist. My wife likes eating raw potatoes and she thinks these are the best.

To me, they are like a cross between a red potato and a russet potato. All the best qualities of both.

They taste great but I won't buy them again unless I can use them all quickly or the same day. They turned a shade of green within a few days.

Several potatoes on bottom of bag were rotten. Will never buy that brand again. Had to throw 3/4 of the bag away.

These were awful! Most of them in the bag had bad spots on them. I cooked only about four as the rest were rotten in a couple of days.

All of these potatoes had black spots inside which were not visible on the outside. Total waste of money.

Great tasting potato but they do get soft spots and ruin very quickly if you use just a few at a time.

Yellow Gold potatoes are the best for soups and stews and my husband enjoys them cubed with chopped hamburger and onions. He calls it Cowboy dinner