We always purchase these cod loins. Not only are they a great value but the portion size is perfect. We like them baked with a parmesan crust. Thales care to cook them correctly - if you overcook them they will be rubbery.

quck easy meal. You just keep it frozen and throw in oven. I cook it in milk at 330 degrees not 350 to prevent any scorching on the pan. It is delicious if you are watching weight just spray zero calorie margarine on it and enjoy.

Found a new recipe for baked cod online. Between the recipe and this high quality cod, we felt like we were eating out at a nice restaurant at a fraction of the price!

Texture is flaky & tasty. This is one of my favorite fish to cook, it reminds me of my childhood. My mom loved this & cooking cod never disappoints.

Not being a fish lover but trying to eat more of it I finally found a fish I look forward to fixing. Mildest tasting fish ever! I panko bread them and bake them. Delicious!

The cod is wild caught and my only objection is that the pack it in China. With that exception the cod is delicious. When ordering I would to see where it comes from

My first experience with cod. First time I overcooked it, but the second try was successful. Mild flavor, light and moist. I will be adding this to my regular purchases.

We’ve been very pleased with the thickness and taste. Very mild and so easy to make on a busy night. You don’t even need to plan ahead or thaw. Dab a little butter/olive oil and garlic/other seasoning on and bake. Tasty!

Good deal for the price. My usual go-to seafood is wild-caught salmon or shrimp, wanted to try something different. Decent enough, although the air fryer wasn’t the best method — the batter kept coming off. Next time, in the oven.

Not great. I wanted to try this because it was a good price for the quantity, and it's wild caught. However, its chewy and fishy tasting. I've had way better quality frozen cod from elsewhere. My husband wants to give the rest to our cats. Lol.