I cooked these in a 250 degree oven for 2 hours and they were tender, but the sauce is very bland and flavorless.

The MembersMark ribs are not good. They are not tender and they are very greasy. I would not recommend these ribs.

These are pretty good, just a lot of messy sauce, more than I care for all the time. It would be nice for Members Mark to make a Dry Rub option.

Bought this a few days ago. Cooked them last night and followed all directions. My entire family came down with food poisoning a few hours later.

I don’t leave reviews often so honey when I do YOU KNOW! These are DELICIOUS definitely a bang for your buck! I get 4 packs for my deep freezer.

Cooked these in the slow cooker on low for 4 hours then finished under broiler. Best ribs we've had in a long time. Buying again.

I liked these ribs. I put them in the pressure cooker 30 minutes. They were very good. Fall off the bone.

These ribs were a waste of money and after cooking we could barely eat them. The flavor and sauce is fine but the quality of the meat is terrible.

huge disappointment, even after 2 hours at 350 and another 2 hours resting in oven it still like rubber, also I can taste artificial sweetener in souse. this was my first and last purchase for this product

Members mark store brand, which are much drier than the “big shoulders” brand, which are much better, and have suspiciously been out of stock for 3 months